Sarreal Julia (60 results)

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  • Language: English

    Published by Stanford University Press June 2014, 2014

    080478597X / 9780804785976

    • Hardcover

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    Hardcover. Condition: VG. used hardcover copy in illustrated boards, no jacket, as issued. light shelfwear, corners perhaps slightly bumped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.

  • Language: Spanish

    Published by Independently Published, 2021

    9798472174398

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Paperback. Condition: New.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

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  • Language: English

    Published by University of California Press, Berkerley, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Paperback. Condition: new. Paperback. Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a "devil's drink" by Spanish missionaries in South America only to be later hailed by capitalists and politicians as "green gold," it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina.Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by University of California Press, US, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Paperback. Condition: New. Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a "devil's drink" by Spanish missionaries in South America only to be later hailed by capitalists and politicians as "green gold," it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina.Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries.…

  • Language: Spanish

    Published by Independently published, 2021

    9798472174398

    • Softcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

  • Language: English

    Published by University of California Press, US, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Paperback. Condition: New. Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a "devil's drink" by Spanish missionaries in South America only to be later hailed by capitalists and politicians as "green gold," it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina.Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries.…

  • Language: English

    Published by University of California Press 1/24/2023, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores

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    Paperback or Softback. Condition: New. Yerba Mate: The Drink That Shaped a Nation Volume 79. Book.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    US$ 36.54

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Good

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    Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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    US$ 36.53

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  • Language: English

    Published by University of California Press, 2023

    0520379276 / 9780520379275

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Hardcover

    Seller: Books From California, Simi Valley, CA, U.S.A.Books From California

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    Condition: Used - Fine

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    hardcover. Condition: Fine.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by Stanford University Press, 2014

    080478597X / 9780804785976

    • Hardcover
    • First Edition

    Seller: The Defunct Design Book Store, Middletown, CT, U.S.A.The Defunct Design Book Store

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    Hardcover. Condition: As New. No Jacket. 1st Edition. Hardcover no dust jacket as issued in As New condition.

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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  • Language: English

    Published by Univ of California Pr, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Paperback. Condition: Brand New. 362 pages. 9.25x6.00x1.00 inches. In Stock.

  • Language: English

    Published by University of California Press, Berkerley, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Paperback. Condition: new. Paperback. Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a "devil's drink" by Spanish missionaries in South America only to be later hailed by capitalists and politicians as "green gold," it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina.Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Language: English

    Published by University of California Press, US, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United

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    Paperback. Condition: New. Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a "devil's drink" by Spanish missionaries in South America only to be later hailed by capitalists and politicians as "green gold," it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina.Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries.…

  • Language: English

    Published by Stanford University Press, 2014

    080478597X / 9780804785976

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Language: English

    Published by Stanford University Press, US, 2014

    080478597X / 9780804785976

    • Hardcover

    Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Hardback. Condition: New. The thirty Guaraní missions of the Río de la Plata were the largest and most prosperous of all the Catholic missions established throughout the frontier regions of the Americas to convert, acculturate, and incorporate indigenous peoples and their lands into the Spanish and Portuguese empires. But between 1768 and 1800, the mission population fell by almost half and the economy became insolvent. This unique socioeconomic history provides a coherent and comprehensive explanation for the missions' operation and decline, providing readers with an understanding of the material changes experienced by the Guaraní in their day-to-day lives. Although the mission economy funded operations, sustained the population, and influenced daily routines, scholars have not focused on this important aspect of Guaraní history, primarily producing studies of religious and cultural change. This book employs mission account books, letters, and other archival materials to trace the Guaraní mission work regime and to examine how the Guaraní shaped the mission economy. These materials enable the author to poke holes in longheld beliefs about Jesuit mission management and offer original arguments regarding the Bourbon reforms that ultimately made the missions unsustainable.…

  • Language: English

    Published by Stanford University Press, 2014

    080478597X / 9780804785976

    • Hardcover

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  • Language: Spanish

    Published by Independently Published, 2021

    9798472174398

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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  • Language: English

    Published by UCAL POD Jan 2023, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. Neuware - Like coffee or tea, yerba mate is one of the world's most beloved caffeinated beverages. Once dubbed a 'devil's drink' by Spanish missionaries in South America only to be later hailed by capitalists and politicians as 'green gold,' it has a long and storied history. And no country consumes and celebrates yerba mate quite like Argentina. Yerba Mate is the first book to explore the extraordinary history of this iconic beverage in Argentina from the precolonial period to the present. From yerba mate's Indigenous origins to its ubiquity during the colonial era, from its association with rural people and the poor in the late nineteenth century to its resurgence in the last years of the twentieth century, Julia Sarreal meticulously documents yerba mate's consumption, production, and cultural importance over time. Yerba Mate is the definitive history of this popular beverage and social practice, and it tells a fascinating story about race, culture, and how a drink helped forge the national identity of one of the world's most dynamic countries.…

  • Language: English

    Published by University of California Press, 2023

    0520379284 / 9780520379282

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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  • Language: English

    Published by Stanford University Press, 2014

    080478597X / 9780804785976

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Language: English

    Published by University of California Press, 2023

    0520379276 / 9780520379275

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Language: English

    Published by University of California Press, 2023

    0520379276 / 9780520379275

    Series: Book 3 of 83 - California Studies in Food and Culture

    • Hardcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.