Schultz Sigrid Editor (2 results)
Language: English
Published by Award Books, New York, 1967
- Softcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Very good
US$ 14.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. **Bundle Up & Save On Postage** A soft cover paperback 4.5 X 7" 320 pages. The pages have tanned as has the white cover, name written inside cover, only one light spine crease, otherwise without flaw. The roster of the Overseas Press Club (1962) is an impressive one. They strayed from their usua…l field of weighty reports and discussions on World Affairs to pave the way for this publication of stories and recipes that share some of the lighter moments in correspondents' lives. From Rome comes the real way with Fettucine Alfredo, as Alfredo himself prepared it for a generation of celebrities; Hradcany Castle offers delectable Czechoslovakian coffee cakes; Paris' Cafe du Progres gives the former Aga Khan's favorite dessert, served in a soup bowl and sauvely sauced with vanilla custard and a Maharajah's properly pungent curry is here along with Lady Bird Johnson's own recipe for Barbecue Beans, plus many more.
Published by Doubleday
- First Edition
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Fair. First edition copy. . Book Good. No dust jacket. (cook book, international food, recipes).