Language: English
Published by Goodfellow Publishers Limited 28 A, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: AwesomeBooks, Wallingford, United Kingdom
Paperback. Condition: Very Good. Contemporary Issues in Food Supply Chain Management This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Language: English
Published by New York : Simon and Schuster, 1990., 1990
ISBN 10: 0671693018 ISBN 13: 9780671693015
Seller: Joseph Valles - Books, Stockbridge, GA, U.S.A.
First Edition
Soft cover. Condition: Fine. 1st Edition. 1st edition, 1st printing, paperback edition ; 160 p. : 275 color and black and white photographs maps and diagrams ; 25 cm. ; ISBN: 0671693018 (pbk.); 9780671693015 ; LCCN: 89-21902 ; OCLC: 20453469 ; LC: QL677.5; QH308.Z5; Dewey: 598 ; color photographic stiff paper wrappers ; ".includes detailed, engaging looks at bird's songs, calls and migratory habits. It also explains how to make and record sightings in habitats ranging from the urban backyard to the open country, and how to scientifically collect and organize your observations." ; John Gooders is a well-known ornithologist and filmmaker, with more than 20 books published ; Scott Weidensaul has written and illustrated an award-winning natural history column since 1978, and is a published author on birds ; FINE. Book.
Language: English
Published by Goodfellow Publishers Limited 01/r /28 A, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: Bahamut Media, Reading, United Kingdom
Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Language: English
Published by Goodfellow Publishers, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Goodfellow Publishers, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Goodfellow Publishers Limited, GB, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New. This vital new text offers a holistic view of the factors affecting the different tiers of sustainability, public health, poverty, security and production within the food supply chain. With contributions from international experts in the field, it takes particular emphasis on growing populations and the deployment of agricultural land for uses other than food production.There are a growing number of key issues now facing the food agri-food and food industries, particularly in the light of growing populations and the deployment of agricultural land for uses other than food production e.g. biofuel. Contemporary Issues in the Food Supply Chain is the first text to provide a holistic overview covering topics such as: food security, sustainable intensification, obesity and food poverty, the environmental impact of the food supply chain, social and political climates and health.The text is divided into 3 key areas as follows:.The supply chain - problems and dilemmas including traceability, integrity, the changing consumer and food definitions.Sustainable sourcing of food including food resources and human evolution, CSR, food security and alternative food production .Case studies and new areas of research including rural land use; carbon footprint; managing pathogens; Brexit as an opportunity for nutrition related health in agricultural policy.A must have text for academics, researchers, practitioners, policy makers and students in the fields of food management, agricultural and associated business courses.
Language: English
Published by Goodfellow Publishers, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 53.09
Quantity: Over 20 available
Add to basketCondition: New.
Language: English
Published by Goodfellow Publishers, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 55.96
Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
Language: English
Published by Goodfellow Publishers Limited, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
US$ 55.66
Quantity: 13 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Language: English
Published by Goodfellow Publishers Limited, GB, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Seller: Rarewaves.com UK, London, United Kingdom
US$ 53.10
Quantity: 14 available
Add to basketPaperback. Condition: New. This vital new text offers a holistic view of the factors affecting the different tiers of sustainability, public health, poverty, security and production within the food supply chain. With contributions from international experts in the field, it takes particular emphasis on growing populations and the deployment of agricultural land for uses other than food production.There are a growing number of key issues now facing the food agri-food and food industries, particularly in the light of growing populations and the deployment of agricultural land for uses other than food production e.g. biofuel. Contemporary Issues in the Food Supply Chain is the first text to provide a holistic overview covering topics such as: food security, sustainable intensification, obesity and food poverty, the environmental impact of the food supply chain, social and political climates and health.The text is divided into 3 key areas as follows:.The supply chain - problems and dilemmas including traceability, integrity, the changing consumer and food definitions.Sustainable sourcing of food including food resources and human evolution, CSR, food security and alternative food production .Case studies and new areas of research including rural land use; carbon footprint; managing pathogens; Brexit as an opportunity for nutrition related health in agricultural policy.A must have text for academics, researchers, practitioners, policy makers and students in the fields of food management, agricultural and associated business courses.