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Springer Gertrude Anders (1 results)
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Natural food cookery: Nature's sweets, herbs and wholegrain flours
Published by Lee Foundation for Nutritional Research, Milwaukee WI, 1956
Soft cover. Condition: Good. Softcover in yellow card covers printed in black, 2nd printing 1956, clean tight unmarked, mild all over use, a couple of the black plastic spiral bindings are broken.
