Language: English
Published by Brown Books Publishing Group, 2010
ISBN 10: 1934812668 ISBN 13: 9781934812662
Seller: Greenworld Books, Arlington, TX, U.S.A.
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
Language: English
Published by Brown Books Publishing, 2010
ISBN 10: 1934812668 ISBN 13: 9781934812662
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Brown Books Pub Group, 2010
ISBN 10: 1934812668 ISBN 13: 9781934812662
Seller: Revaluation Books, Exeter, United Kingdom
US$ 20.21
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 144 pages. 8.40x5.40x0.20 inches. In Stock.
Language: English
Published by Brown Books Publishing Group, 2019
ISBN 10: 1934812668 ISBN 13: 9781934812662
Seller: Buchpark, Trebbin, Germany
Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Texans take pride in just about everything, and that includes both native Texans and those who, as some like to say, "got here as soon as they could." But wine? Texas ranks fifth in grape and wine production nationally behind California, New York, Washington state, and Oregon. The state's wine industry contributes more than one billion dollars annually to the economy, with more than 3,700 acres of grapes and 180 wineries, with that number growing every year. Cheers Y'all takes a look at the lure and lore of Texas winemaking past and present. A whole new world of wine welcomes readers with a hearty, "Howdy, y'all. Pull out a glass.".
Language: English
Published by Brown Books Publishing Group, 2019
ISBN 10: 1934812668 ISBN 13: 9781934812662
Seller: Buchpark, Trebbin, Germany
Condition: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Texans take pride in just about everything, and that includes both native Texans and those who, as some like to say, "got here as soon as they could." But wine? Texas ranks fifth in grape and wine production nationally behind California, New York, Washington state, and Oregon. The state's wine industry contributes more than one billion dollars annually to the economy, with more than 3,700 acres of grapes and 180 wineries, with that number growing every year. Cheers Y'all takes a look at the lure and lore of Texas winemaking past and present. A whole new world of wine welcomes readers with a hearty, "Howdy, y'all. Pull out a glass.".