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Stirum (218 results)
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Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Art of Dutch Cooking
Language: English
Published by Hippocrene Books, Incorporated, 1997
ISBN 10: 0781805821 ISBN 13: 9780781805827
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Art of Dutch Cooking
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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The Art of Dutch Cooking
Language: English
Published by Gramercy Publishing, New York, 1961
First Edition
Hardcover. Condition: Good. No Jacket. Author (illustrator). First Edition. Spine faded. Pages clean. Binding good.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Art of Dutch Cooking
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Art of Scandinavian Cooking & The Art of Dutch Cooking
Published by Ladies' Home Journal Cook Book Club
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Art of Scandinavian Cooking & The Art of Dutch Cooking
Published by Ladies' Home Journal Cook Book Club
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The art of Dutch cooking; or, How the Dutch treat.
Language: English
Published by Doubleday, Garden City, N.Y., 1961
Hard cover. 192 p. illus. 22 cm. Includes Illustrations. Includes index. book is clean and tight, there is a 1 1/2 inch tear in the jacket at the front top edge, some light shelf wear, overall a nice clean copy. Very good in very good dust jacket.
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Art of Dutch Cooking or How the Dutch Treat
Language: English
Published by Gramercy Publishing: New York, 1961
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. VERY GOOD very good dj.
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Hardcover. Condition: fair. Acceptable Copy. Customer Service Guaranteed.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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The Art of Dutch Cooking : Or, How the Dutch Treat
Published by Gramercy Publishing, 1961
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The Art of Scandinavian Cooking and the Art of Dutch Cooking
Published by NY. Atheneum. 1967., 1967
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Illus By Author (illustrator). Octavo, two cookbooks in one. Very Good Ladies Home Journal Book Club Ed, 243 pp and 192 pp. including indices. Gives general description about Scandinavian food and how it differs from American, history of the people, their society, and recipes from each country--Finland, Denmark, Norway, Sweden, Iceland. how to do a Smorgasbord, open-faced sandwiches and more. How the Dutch treat is a culinary journey to Holland with intro., with all sorts of their favorite recipes.
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Art of Scandinavian Cooking, The + The Art of Dutch Cooking; or, How the Dutch Treat: 2 Books-in-One Selection
Published by Ladies' Home Journal Cook Book Club, NY, 1965
Hard Cover. Condition: vg-. Each ckbk is numbered separately: Scandinavian has 243pp including index; Dutch has 192pp including index; b/w drawings in Dutch ckbk by the author; a bit of soiling to cover. Hardcover.
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BRITISH AND IRISH COOKING : Traditional Dishes Prepared in a Modern Way ('Round the World Cooking Library Series)
Language: English
Published by 'Round the World Books, New York, NY, 1972
First Edition
Hardcover. Condition: Very Good. Bryce Atwood (Photographer); Rosemarijn van Limburg Stirum (Illustrator) (illustrator). First American Edition, First Thus. Text/BRAND NEW & Bright. Illustrated boards/VG; strong & sound w/light surface wear & lifting laminate. Illustrated endpapers. Brief history of the approach to cooking of the British Isle precedes traditional recipes adapted to modern cooking styles.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. There is modest shelfwear on the cloth, with faint toning on the spine & the outer edges of the covers, some edge & corner wear, & a light cock to the spine resulting in slightly skewed covers & pages, as well as some yellowing, wear & rubbing on the dustjacket, with light tearing on the extremities of the spine & the corners of the covers, & two half inch tears on the outer edges of the cover; the book has aged well & is otherwise in very good condition.
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US$ 5.73 10% off
US$ 5.16
US$ 19.18 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketSoftcover. Condition: Bon. Ancien livre de bibliothèque avec équipements. Couverture différente. Livre reconditionné de bibliothèque. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Different cover. Refurbished library book. Ammareal gives back up to 15% of this item's net price to charity organizations.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Hardcover. Condition: Very Good+. Dust Jacket Condition: Fair. Dustjacket has a chip to the rear , and edgewear in places - see image. ; Book is in Very Good + condition. "Delicious and unusual home cooking, traditional from Scheveningen to Friesland - everything from 'green' herring to Sint Nicholaas candies." Drawings by the author. A whole chapter is devoted to the Dutch Christmas, with recipes for unique cookies and candies that are a traditional part of the festivities. ; 8vo 8" - 9" tall; 192 pages.
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Messager des Sciences Historiques: Ou Archives des Arts Et de la Bibliographie de Belgique; Ann?e 1896 (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 30.48
US$ 6.69 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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US$ 19.18
US$ 18.13 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,350grams, ISBN:9780781805827.
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The Art of Dutch Cooking : Or, How the Dutch Treat
Published by Gramercy Publishing
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. (cookbook, cooking, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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THE ART OF DUTCH COOKING
Language: English
Published by Hippocrene Books, New York, NY, U.S.A., 1998
ISBN 10: 0781805821 ISBN 13: 9780781805827
US$ 20.55
US$ 17.26 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. 192pp. Clean copy inside & out. No inscriptions. Includes supply & fitting of new correctly sized protective lyfjacket. Size: 8vo - over 7¾ - 9¾" tall. Book.
