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Stubbs Joyce (14 results)
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Home Book of Greek Cookery
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Home Book of Greek Cookery
Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. paperback 100% of proceeds go to charity! Acceptable reading copy with obvious signs of use, wear, and/or cosmetic issues. Item is complete and remains readable despite notable condition issues.
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The Home Book Of Greek Cookery
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Softcover. Condition: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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The Home Book of Greek Cookery : A Selection of Traditional Greek Recipes
Language: English
Published by Faber & Faber, London, 1963
Hardcover. Condition: Good>Very Good. 1st UK Edition. A vintage recipe book introducing Greek food to British cooks and with clear instructions. 159p index, Text neat, tight and complete, but marred with a small brown stain [tea, coffee?] on the outside of pages and a few neat pencil notes added by a previous cook 159p.bibliography, glossary, index.
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The Home Book of Greek Cookery: A Selection of Traditional Greek Recipes
Published by Faber & Faber, London, UK, 1966
Seller: BookAddiction (IOBA, IBooknet), Canterbury, United Kingdom
Association Member: IOBA
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Good. Dust Jacket Condition: Good. 1st Edition. First edition, second printing. 160pp. Red cloth boards, gilt-stamped lettering to spine. 8vo. Cloth is a little worn and tired, rounded on corners and spine ends. A little foxing on text block edges and first and last few pages. A previous owner's stamp on the front free endpaper else internally neat, clean and tight. In its original illustrated dust wrapper, a little toned, worn and chipped with some loss over spine. Dust wrapper now protected in an archival-quality Mylar sleeve, fitted without the use of tape or adhesives. A rich and affection selection of traditional Greek food and recipes from the islands and the mainland.
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Nimbus Quarterly, Volume 3, Number 2 (III; 1955)
Published by London: John Trafford, 1955
Seller: Philip Smith, Bookseller, Berkeley, CA, U.S.A.
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Very Good. 1st edition. VG. 4to, 100pp, printed wrappers. Double Number of this seminal 1950s British little magazine. Includes work by Stevie Smith, Honor Frost, and an impressive roster of other contributors. Unmarked copy, spine has staining, light toning to wrappers. Not Signed.
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HB RED CLOTH FINE PP160 DW NEAR FINE 8VO From stepping inside to dine all the way through to being baklavaed out at midnight.
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The Home Book of Greek Cookery
Published by Faber and Faber, 1963
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 1963. First Published. 159 pages. Pictorial dust jacket over red cloth. Pages are lightly tanned throughout. Previous owner's inscriptions to front pastedown and endpaper. Binding remains firm. Boards have light shelf-wear with corner bumping. Slight crushing to spine ends. Clipped jacket has light edgewear with tears and creasing. Light tanning overall.
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The Home Book of Greek Cookery. A Selection of Traditional Greek Recipes.
Published by London Faber & Faber 1963, 1963
Seller: Harrison-Hiett Rare Books, Richelieu, France
Association Member: ABA ILAB NVVA
Seller rating 5 out of 5 stars
First Edition
First Edition. A rich, comprehensive and practical book, published in the early 1960s, that shares some of the best recipes of the times from the Greek mainland, and the islands. Hardback cloth covered boards, inside original colour illustrated dust jacket. Book and jacket both in very good, clean condition. Neat bookplate to front. 159 pages. 210 x140 mm (8¼ x 5½ inches).
