Published by Baker And Confectioner, 1901
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Condition: Fair. 1901. 2nd Edition. 151 pages. No dust jacket. Beige pictorial boards with a green cloth spine. Pages are moderately tanned at the edges, with notable foxing. Occasional thumb marks to pages edges. Binding has remained firm. Boards have moderate shelf wear with bumping to corners. Spine ends are notably crushed. Moderate tanning to spine and edges. Boards are notably bowed. Book has a prominent forward lean. Moderate water marks to boards and spine.
US$ 24.66
Quantity: 1 available
Add to basketHardcover. Condition: Good. Photograph available on request.
Published by Office of the "Baker and Confectioner", London, 1898
Seller: steve porter books, Salisbury, WILTS, United Kingdom
US$ 27.42
Quantity: 1 available
Add to basketHardcover. Condition: Fair. No Jacket. 2nd Edition. This is a slightly scruffy second edition copy from 1898 presented without a wrapper in brown boards with a red spine. There is a photo of the charming author - the Paul Hollywood of his day, no doubt. And of course, the lowdown on the baking. Transform yourself, there's really nothing else for it. Let this volume be your transcendence.
Published by Hampton, GB, 1894
Seller: Richard Sylvanus Williams (Est 1976), WINTERTON, United Kingdom
First Edition
US$ 21.03
Quantity: 1 available
Add to basketHardback. Condition: Good. Dust Jacket Condition: No DW. 1st Edition. Reasonable text in VERY DUST MARKED original covers with red cloth spine, Gold spine lettering still legible. Just a rather worn working copy.
Published by Baker And Confectioner, London, 1901
US$ 38.38
Quantity: 1 available
Add to basketHardcover. Condition: Good. Cloth spine and printer paper covered boards in good condition, a little browned and rubbed at the corners, photo frontis, title, tissue guard and page edges a little spotted, text bright Size: 8vo - over 7¾" - 9¾" tall.
Published by The Baker and Confectioner, Ltd [1908], London, 1908
US$ 57.58
Quantity: 1 available
Add to basketBrown hardback board cover. Condition: Good. Sixth Edition. G : in Good condition without dust jacket. Cover darkened. Browning to eps. Hand written recipe on rear eps. Some occasional pencil annotation. 180mm x 120mm (7" x 5"). 200, iv, pp.
Published by The British Baker; Maclaren & Sons Ltd, London
Seller: CURIO, Cleethorpes, North East Lincolnshire, United Kingdom
US$ 46.61
Quantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. 4th Edition. Fourth Edition - Revised and Corrected. Hardback copy in green cloth boards with black lettering to boards, no dustjacket. 276pp. Adverts to front and rear, with b/w illustrations withint text throughout. Not library copy, no inscriptions. (12/5).
Published by The Baker and Confectioner Ltd, London (undated)
Seller: CURIO, Cleethorpes, North East Lincolnshire, United Kingdom
US$ 47.98
Quantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. 5th or later Edition. Sixth Edition. Undated c1910. Hardback copy in quarter brown cloth, with printed paper over boards, lettering to spine. No dustjacket. 200pp. B/w illustrations within text. Not library copy, no inscriptions, decorative ink stamp to ffep, crease to page 1. (17/2).
Published by The British Baker; Maclaren & Sons Ltd, London, 1898
Seller: CURIO, Cleethorpes, North East Lincolnshire, United Kingdom
US$ 52.09
Quantity: 1 available
Add to basketHardcover. Condition: Good. Cakes and how to Make Them (undated) - Fifth Edition. Practical Pastry (1898) - Second Edition. 2 Hardback copies. B/w illustrations within text, b/w advertisements endpapers to both copies. Ink inscription to front pastedown of Practical Pastry, wear to boards. (16/2).
Published by The Baker and Confectioner [1908], London, 1908
US$ 75.40
Quantity: 1 available
Add to basketCloth. Condition: Good. Not Stated (illustrator). The sixth edition of this late nineteenth-century sales guide to confectionary and baking goods, with black and white illustrations throughout. The sixth edition ("revised, enlarged, and brought up to date").In the publisher's original quarter cloth with paper-covered boards.A late nineteenth-century sales guide to confectionary and baking goods.With in-text black and white illustrations throughout. In the publisher's original quarter cloth with paper-covered boards.Externally, generally smart with marks to paper boards. Shelf wear to the extremities and joints. Bumping to spine head and tail. The odd red mark to the lower rear board. Internally, firmly bound. Pages clean and bright. Good. book.
Published by Baker and Confectioner, London, 1900
Seller: CURIO, Cleethorpes, North East Lincolnshire, United Kingdom
First Edition
US$ 75.40
Quantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. 1st Edition. Hardback copy in quarter grey cloth, with printed paper over boards, lettering to spine. No dustjacket. 192pp. B/w frontispiece, b/w illustrations within text, b/w advertisements to rear and endpapers. Not library copy, no inscriptions, few marks to boards. (56/2).
Published by London: Office of the "Baker and Confectioner", 1898
Seller: Bow Windows Bookshop (ABA, ILAB), Lewes, United Kingdom
US$ 164.50
Quantity: 1 available
Add to basketFirst edition, 8vo, (iv), 151, (1), iv, (6 advertisement) pp. Black and white illustrations. Cloth backed boards, extremities a little worn, a few minor marks. Scarce, OCLC listing only 3 copies - British Library, National Library of Scotland and the Library of Congress.