Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Yale University Press, 2002
ISBN 10: 0300093829 ISBN 13: 9780300093827
Seller: Book House in Dinkytown, IOBA, Minneapolis, MN, U.S.A.
Association Member: IOBA
First Edition
Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good+ Dust Jacket. First Edition. 1st printing, with full number line. Very good+ hardcover with dust jacket, from a private home collection. Interior appears free of markings, pages crisp, illustrations bright. Binding is tight, sturdy, and square. Exterior of book and DJ look great. From a private home collection. Ships same or next business day from Dinkytown in Minneapolis, Minnesota. Not available for priority/expedited shipping. Due to the size/weight of this book extra charges may apply for international shipping.
Language: English
Published by Yale University Press, New Haven, 2005
ISBN 10: 0300093829 ISBN 13: 9780300093827
Seller: Exquisite Corpse Booksellers, Houston, TX, U.S.A.
Cloth. Condition: Near Fine. Dust Jacket Condition: Fine Condition. 366 pages. Text is in English. Hardcover exhibition catalogue, bound in red cloth covered boards with illustrated paper dustjacket. Previous owner's name is discreetly inscribed in ink on front free endpaper. Otherwise, the binding is tight and solid, interior is clean and bright, and dustjacket is crisp. Beautiful full color illustrations, and excellent bibliography and index.
Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Enjoy a healthy, balanced diet with authentic Chinese cuisine!The artistry of Chinese cooking lies in the attention to every detail of a dish's preparation. Empowered by a deep culture of harmony and balance, making the most of the health benefits of each ingredient, and presenting each meal in an attractive, appetizing way are the three hallmarks of true Chinese cuisine. With Cooking Well: Healthy Chinese, you and your family can enjoy the wonderful tastes, colors, and aromas of Chinese cooking.Whether you're looking for well-known dishes such as Chicken Chow Mein and Kung Pao Chicken, or are interested in trying traditional Chinese recipes, Cooking Well: Healthy Chinese has something for everyone. Each recipe has been designed to incorporate healthy and convenient cooking methods and ingredients, making it easier than ever to bring nutritious, authentic Chinese cooking into your home.Cooking Well: Healthy Chinese also includes:• An overview of authentic Chinese ingredients-like tofu, winter melon, and bamboo shoots-and their nutritional benefits• Healthy alternatives to traditional Chinese ingredients, as well as low-oil preparations and healthy stir-fries to suit any diet• Step-by-step instructions and helpful tips on Chinese cooking techniques and ingredients for beginner chefs and those new to Chinese cooking• A guide to authentic Chinese ingredients and where to find themCooking Well: Healthy Chinese contains over 125 traditional and popularized recipes including Spicy Szechuan-Style Noodles, Pork and Shrimp Wontons, Chicken with Enoki Mushroom Soup, Stir-Fried Chicken with Sweet Flour Sauce, Sweet and Sour Chicken with Vegetables, Chicken with Goji Berries and Chinese Yam, Red Bean Cake, and many more!