9780247130968 - How and Why of Cookery by N.m. Haselgrove; K.a. Scallon (2 results)
- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 15.07
US$ 7.59 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Softcover
Seller: madelyns books, suffolk, United Kingdommadelyns books
Contact seller4-star sellerCondition: Used - Good
US$ 15.21
US$ 22.96 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Soft cover. Condition: Good. Hart-Davis Educ. 1981 p/b. good overall condition, still very usable. Swiftly posted from the u/k Language: eng Language: eng Language: eng.
