ISBN: 9780471237112 - Servsafe? Coursebook (3 results)
- Softcover
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.-OnTimeBooks-
Contact seller5-star sellerCondition: Used - Good
US$ 22.52
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…
- Softcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
US$ 23.37
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by National Restaurant Association, Chicago, IL, 2002
- Softcover
Seller: a2zbooks, Burgin, KY, U.S.A.a2zbooks
Contact seller5-star sellerCondition: New
US$ 32.67
US$ 8.24 shippingShips within U.S.A.Quantity: 2 available
Softcover. Condition: New. Second Edition. Still in shrink wrap, includes 2001 FDA food code updates. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 0471237116. ISBN/EAN: 9780471237112. Pictures of this item not already displayed here available upon request. Inventory No: 1561005652.…
