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Condition: Sehr gut. XXI, (1), 434 Seiten. With some Illustrations. Dust jacket with edges minimally worn, otherwise flawless copy. - Schutzumschlag mit minimalen Randläsuren, sonst tadellos. ISBN: 9782503530482 Sprache: Englisch Gewicht in Gramm: 1750 Gr. 8° (22,5-25 cm). Orig.-Leinenband mit goldgeprägtem Rückentitel und illustriertem Orig.-Schutzumschlag. [Hardcover / fest gebunden].
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First Edition
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Add to basketHardcover. Condition: Brand New. illustrated edition. 450 pages. 10.00x7.25x1.25 inches. In Stock.
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Condition: New. 2013. Hardcover. . . . . .
Language: English
Published by Brepols N.V. Jul 2013, 2013
ISBN 10: 2503530486 ISBN 13: 9782503530482
Seller: AHA-BUCH GmbH, Einbeck, Germany
Buch. Condition: Neu. Neuware - Agriculture and nourishment are, from early times and up to now, crucial elements in the development of market systems. Shortage and surplus gave shape to different forms of exchange and sale, to the dynamics of supply and demand, and to expanding interconnections between regions and social groups. Farmers learned to adapt their production to market conditions and to the shifting needs and tastes of a growing and demanding public. But the path from a self-supporting way of life to the present forms of market integration in the complex, global world was far from uniform and linear. Food production, market structures and market mechanisms changed over time and differed between regions and countries of the North Sea area. This volume aims at exploring and unravelling the complexity of the agro-food market, from the field to the table.
Condition: New. 2013. Hardcover. . . . . . Books ship from the US and Ireland.
Language: English
Published by Brepols (distributed), 2011
ISBN 10: 2503530486 ISBN 13: 9782503530482
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