ISBN: 9783031908224 - African Food Systems: Rethinking Prospects for Continental Sustainable Transformation (11 results)

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  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover

    Seller: SKULIMA Wiss. Versandbuchhandlung, Westhofen, GermanySKULIMA Wiss. Versandbuchhandlung

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    Condition: Wie Neu. Zustandsbeschreibung: leichte Lagerspuren/minor shelfwear. Rethinking Prospects for Continental Sustainable Transformation. Edited by Emmanuel Ndhlovu. This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics. XXX,580 Seiten mit 19 meist farbigen Abb., gebunden (Palgrave Macmillan 2025). Statt EUR 160,49. Gewicht: 935 g - Gebunden/Gebundene Ausgabe.…

  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover

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  • Language: English

    Published by Springer International Publishing AG, CH, 2025

    3031908228 / 9783031908224

    • Hardcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Hardback. Condition: New. This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics.…

  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover

    Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover

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    Hardcover. Condition: Brand New. 256 pages. 8.26x5.82x8.27 inches. In Stock.

  • Language: English

    Published by Springer International Publishing AG, CH, 2025

    3031908228 / 9783031908224

    • Hardcover

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    Hardback. Condition: New. This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics.…

  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover
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    Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand

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  • Language: English

    Published by Springer Jun 2025, 2025

    3031908228 / 9783031908224

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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics. 612 pp. Englisch.…

  • Language: English

    Published by Springer Verlag GmbH, 2025

    3031908228 / 9783031908224

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

  • Language: English

    Published by Palgrave Macmillan, 2025

    3031908228 / 9783031908224

    • Hardcover
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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics.…

  • Language: English

    Published by Springer Jun 2025, 2025

    3031908228 / 9783031908224

    • Hardcover
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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book explores the evolving nature of food systems in Africa, which are at crisis point. The authors present case studies from across the continent to propose innovative and contextually relevant approaches to food systems resilience and food systems sustainable transformation. They investigate the contemporary challenges to food systems in Africa, including climate change, pandemics, energy challenges and war and conflict, inside and outside Africa. This book demonstrates how approaches to food can shift away from production, consumption and value chains toward safety, networks and complexity. This book brings new insight to the challenges in food systems from many disciplines, from agriculture, tourism, health, climate science, AI and digital science, political science and economics.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 612 pp. Englisch.…