Advances Food Processing Technology (103 results)
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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Condition: New.
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 26.49
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Condition: New.
- Hardcover
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, GermanyUniversitätsbuchhandlung Herta Hold GmbH
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US$ 22.60
US$ 34.64 shippingShips from Germany to U.S.A.Quantity: 2 available
IX, 251 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 54.41
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Condition: New. In.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 61.54
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Condition: New. In.
- Hardcover
- First Edition
Seller: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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US$ 60.00
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Hardcover. Condition: As New. Dust Jacket Condition: As New. 1st Edition. Contents: Preface. 1. Food processing operations. 2. Emerging technologies in food preservation. 3. Primary processing of food. 4. Food and food toxicity. 5. Determination of quality/maturity indices of fresh produce. 6. Extrusion cooking technology. 7. Pr…obiotic and prebiotic based functional food. 8. Drying of food commodity. 9. Modified atmosphere packaging of fruits and vegetables. 10. Nanotechnology and food processing. 11. Food freezing. 12. Pulsed electric field processing. 13. Enzymes in food processing. 14. Safety aspects in food processing. Bibliography.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 77.38
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Condition: New. pp. 88.
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 77.88
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Condition: New. pages cm.
- Hardcover
Seller: Books in my Basket, New Delhi, IndiaBooks in my Basket
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US$ 69.15
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Hardcover. Condition: New. ISBN:9789380428826.
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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US$ 90.00
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Condition: New.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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US$ 79.83
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Paperback. Condition: Brand New. 85 pages. 9.25x6.10x0.20 inches. In Stock.
- Hardcover
Seller: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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US$ 71.80
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Hardcover. Condition: New. The book in question delves into the recent advancements in the domain of food processing, highlighting the state-of-the-art technologies and research studies in this field. Comprising of seventeen comprehensive chapters, the book covers a wide range of topics, including the drying of various food prod…ucts, the development of value-added food products from by-products of the food industry, and the formulation of functional beverages. Furthermore, the book addresses the utilization of underutilized food crops for incorporation into the human food chain. The text explores various drying methods, such as micro-oven drying, electrohydrodynamic drying, and thin-layer drying kinetics, and their impact on the quality of dried food products. Additionally, the book discusses the potential of fisheries waste as a source of valuable resources for sustainable development. In addition, the book presents techniques for the development of food products using millet, chai, and amaranth flour, as well as flavor encapsulation and carbon nanotube technology. The text also covers quality changes in food products during storage and strategies for preventing quality loss during storage.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 89.38
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Condition: New.
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 90.14
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Condition: New. pages cm.
Language: English
Published by CRC Press, 2024
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 89.34
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Condition: New.
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 88.32
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Condition: New. In.
Language: English
Published by CRC Press, 2024
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 99.68
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Condition: New. First edition Includes bibliographical references and index.
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 95.85
US$ 11.49 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pages cm.
Language: English
Published by CRC Press, 2024
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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US$ 105.00
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Condition: New.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 104.95
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Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press, 2021
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 107.38
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Condition: New. 1st edition NO-PA16APR2015-KAP.
Language: English
Published by CRC Press, 2024
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 108.17
US$ 11.49 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New.
Language: English
Published by CRC Press, 2024
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 104.36
US$ 16.19 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by CRC Press, 2021
Series: Book 18 of 18 - Advances in Drying Science and Technology
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 108.78
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Condition: New.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 100.97
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Condition: New.
Food Processing and Preservation Technology : Advances, Methods and Applications
Goyal, Megh R. (EDT); Mishra, Santosh K. (EDT); Birwal, Preeti (EDT)
Language: English
Published by Apple Academic Press, 2024
Series: Book 38 of 40 - Innovations in Agricultural & Biological Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 116.35
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Condition: New.
Food Processing and Preservation Technology : Advances, Methods and Applications
Goyal, Megh R. (EDT); Mishra, Santosh K. (EDT); Birwal, Preeti (EDT)
Language: English
Published by Apple Academic Press, 2024
Series: Book 38 of 40 - Innovations in Agricultural & Biological Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 118.85
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Condition: As New. Unread book in perfect condition.
Language: English
Published by Springer Nature Switzerland, Springer International Publishing, 2023
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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US$ 57.25
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This Brief provides an overview of commercially successful current applications of high pressure processing (HPP) non-thermal technology. In recent years, HPP has gained acceptance in the industry for its use in the development of nutritious clean…label food products which meet modern demands from health-conscious consumers. HPP products are now commercially available in many countries, and more than 400 HPP industrial equipment installations are currently in operation. Advances in Food Applications for High Pressure Processing Technology offers an in-depth discussion of recent applications of HPP for different food commodities, including fruit juices, vegetable and fruit products, meat products, ready-to-eat meals, avocado products, dairy products, dips and condiments, wet salads and sandwich fillings, fermented products and baby and infant foods.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 109.10
US$ 20.27 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: As New. Unread book in perfect condition.
