Concise Encyclopaedia Gastronomy by Andre Simon: Signed (2 results)
More imagesPublished by Collector's Book Club, London, 1952
- Hardcover
- First Edition
- Signed
Seller: The Accidental Bookseller, IOBA, FABA, Boca Raton, FL, U.S.A.The Accidental Bookseller, IOBA, FABA
Contact seller5-star sellerCondition: Used - Near fine
US$ 200.00
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketFull Red Morocco. Condition: Near Fine. Limited Edition. London: Collector's Book Club, 1952. Limited edition, number 20 of 100 copies signed by the author. Bound in full red Morocco, top edge gilt, 5 raised bands, 4 gilt decorated compartments, author and title in gilt. Bookseller's small label (harkening back to the days of NYC's famed Fourth Avenue books district), few stray marks to front pastedown, front hinge starting. Leather with minimal rubbing. Overall, a vibrant near fine copy.…
More images- Signed
Seller: John Roberts, A.B.A., Bristol, United KingdomJohn Roberts, A.B.A.
Contact seller5-star sellerAssociation member: ABA
Condition: Used
US$ 380.62
US$ 24.45 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCollectors Book Club, 1952, NUMBER 37 OF A DE LUXE EDITION OF 100 COPIES, SIGNED BY THE AUTHOR, 8¾ x 5½ inches, 827 pages, full blue morocco, top edges gilt, spine a little faded otherwise in fine condition. SIGNED BY THE AUTHOR.
