Cuisinier Durand (47 results)

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 30.26
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Condition: New.

- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
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US$ 32.91
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Paperback or Softback. Condition: New. Le Cuisinier Durand, Cuisine Du MIDI Et Du Nord. 8e �dition, Revue, Corrig�e Et Augment�e (�d.1863). Book.

- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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US$ 33.00
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Condition: New.

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 30.89
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 34.35
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Condition: New.

- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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US$ 37.00
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Condition: New.

- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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US$ 37.00
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Condition: New.

- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Contact seller5-star sellerCondition: New
US$ 37.26
Free ShippingShips within U.S.A.Quantity: 5 available
Paperback or Softback. Condition: New. Le Cuisinier Durand. Book.

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 39.55
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 32.08
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Condition: New. In.

- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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US$ 26.96
US$ 20.84 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PF. Condition: New.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 30.40
US$ 20.18 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 36.34
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Condition: New. In.

- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 31.54
US$ 20.84 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PF. Condition: New.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 34.18
US$ 20.18 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 39.18
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Condition: New. In.

- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 34.47
US$ 20.84 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Paperback. Condition: New.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 37.90
US$ 20.18 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 42.24
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 39.16
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Condition: New. KlappentextrnrnWORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, prov.

- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 43.83
US$ 56.04 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. KlappentextrnrnWORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, prov.

- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 46.95
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Condition: New.
More imagesLanguage: French
Published by Garnier Frères, Paris, 1877
- Hardcover
Seller: Librairie les mains dans les poches, Tourbes, FranceLibrairie les mains dans les poches
Contact seller5-star sellerCondition: Used - Good
US$ 53.02
US$ 51.48 shippingShips from France to U.S.A.Quantity: 1 available
Couverture rigide. Condition: Satisfaisant. In-12 de Portrait, 509 pp. + Table ; cartonné toile (reliure ancienne modeste). 9e édition revue, corrigée et augmentée. Avec nombreuses figures dans le texte.
Language: Spanish
Published by LACOUR, FRANCIA, 1996
- Softcover
Seller: TRANSATLANTICO LIBROS, Madrid, M, SpainTRANSATLANTICO LIBROS
Contact seller5-star sellerCondition: Used - Near fine
US$ 141.39
US$ 33.18 shippingShips from Spain to U.S.A.Quantity: 1 available
TAPA BLANDA. Condition: MUY BUENO. Idioma: FRANCES 4º MAYOR Páginas: 507 FACSIMILAR DEL ORIGINAL.
Published by Garnier frères, Paris, 1921
- Softcover
Seller: DKB LIVRES ANCIENS, PARIS, FranceDKB LIVRES ANCIENS
Contact seller5-star sellerAssociation member: ILAB
Condition: Used
US$ 58.91
US$ 40.04 shippingShips from France to U.S.A.Quantity: 1 available
In-12 broché de XVI 509 pp. 1 f.n.ch. (table), couverture imprimée. Figures dans le texte.
More imagesLanguage: Spanish
Published by Imprimerie De Caillard, Narbonne
- Hardcover
Seller: Reus, Paris, Londres, Valldoreix, B, SpainReus, Paris, Londres
Contact seller5-star sellerCondition: Used
US$ 58.91
US$ 46.33 shippingShips from Spain to U.S.A.Quantity: 1 available
Encuadernación de tapa dura. Condition: Algo Fatigado. 7ª Edicion. Alrededor de 1860. 412 pag. todo el, lleno de recetas. Libro escrito en frances.Tiene unas cubiertas neutras que no son originales, ver fotos.
More imagesLanguage: French
Published by Librairie Garnier Frères, Paris, 1921
- Hardcover
Seller: Livresse, Gatineau, QC, CanadaLivresse
Contact seller5-star sellerCondition: Used - Fine
US$ 113.85
US$ 36.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Couverture rigide. Condition: Très bon. 509 p. Ill. 12x19cm. Couverture originale conservée. Ex libris du Fraser Institute au 2e plat. petite marque à la coiffe inférieure. code 1128.
Language: French
Published by Chez l'Auteur, Décembre 1837, Nismes ( Nimes ), 1837
- Hardcover
Seller: Librairie Rouchaleou, Saint-André-de-Sangonis, FR, FranceLibrairie Rouchaleou
Contact seller5-star sellerCondition: Used - Near fine
US$ 565.58
US$ 61.77 shippingShips from France to U.S.A.Quantity: 1 available
Couverture rigide. Condition: Bon. 1 volume reliure demi basane bleue de l'époque, dos a nerfs soulignés de filets dorés et orné de fleurons à froid, portrait gravé de Charles Durand en frontispice, XVI et 470 pages, bien complet du dernier feuillet non chiffré d'attestation de non contrefaçon, 2 petites traces brunes marginales… sur les trois premiers feuillets. Charles Durand, Alès (Gard) 1766 - Nîmes 1854, cuisinier et gastronome français, surnommé " Le Carême de la cuisine provençale ". Troisième édition revue, corrigée et augmentée par l'auteur. Bon exemplaire ( Photographies sur demande / We can send pictures of this book on simple request ).
Published by GARNIER FRÈRES, EDITEURS, PARIS, 1877
- Hardcover
Seller: LIBRERÍA COCHERAS-COLISEO, San Lorenzo de El Escorial, M, SpainLIBRERÍA COCHERAS-COLISEO
Contact seller4-star sellerCondition: Used
US$ 250.91
US$ 25.17 shippingShips from Spain to U.S.A.Quantity: 1 available
Paginas: 509,00 Idioma: ESPAÑOL.
More imagesPublished by Nismes, Chez l'Auteur, Nismes, 1843
- Hardcover
Seller: Librairie de l'Avenue - Henri Veyrier, Saint-Ouen, FR, FranceLibrairie de l'Avenue - Henri Veyrier
Contact seller5-star sellerCondition: Used - Good
US$ 305.18
US$ 40.04 shippingShips from France to U.S.A.Quantity: 1 available
Couverture rigide. Condition: Satisfaisant. 5ème édition ou plus. In-8 20,5 x 13 cm. Reliure de l'époque demi-basane brune, dos lisse orné de roulette dorée, titre doré, XVI-430 pp. Exemplaire de travail en l'état. Manuel comprenant 932 recettes, contenantt également un glossaire des termes culinaires et des instructions sur la…manière de servir les tables, constitue un des premiers livres de cuisine régionale dans l'histoire de la cuisine française. Charles Durand (1766-1854) surnommé "Le Carême de la cuisine provençale" s'est fait l'apôtre de la cuisine provençale et des cuisinesméconnues en dehors du terroir. Il fit connaître à Paris une spécialité nîmoise: la brandade de morue.