Hardcover. Condition: Good. Dust Jacket Condition: Good. First Edition. Dust jacket in good condition. First edition, fifth printing. Shelf and handling wear to cover and binding, with general signs of previous use. Dust jacket protected in a mylar cover. Text is clear of marks and notations. Binding is secure. Secure packaging for safe delivery.
Hardcover. Condition: Good. Dust Jacket Condition: Fair. First Edition. Binding and pages are intact. Former owner's writings are on the front endpaper, but all other pages are free from any markings. Light scuffing and bumping visible to boards. This could have light cosmetic flaws, but remains in good condition. Dust jacket condition is Acceptable. This copy is the First Edition of the published work. This copy is the First Printing of the published work. Secure packaging for safe delivery.
Hardcover. Condition: Very Good+. Dust Jacket Condition: Good. First Edition/First Printing. Nice book but the jacket is pretty well chipped with some small pieces missing.
Published by Houghton Mifflin Company, Boston, MA, 1961
Seller: Lazy S Books, Austin, TX, U.S.A.
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Luis Betanzos (illustrator). First Edition. A 1st edition (stated) of an edition in English of a cookbook discovered and edited by noted American chef Helen Corbitt. Edge wear to the DJ with numerous small chips, mostly to the top edge. 2" x .75" v-chip at the top of the rear panel. 2" closed tear at the lower left spine hinge with a .375" x .875" chip at the bottom. The interior of the book is clean , fresh and unmarked. A good to very good copy.
Language: English
Published by Houghton Mifflin (T), 1961
ISBN 10: 0395075793 ISBN 13: 9780395075791
Seller: Archives Books, Inc., Edmond, OK, U.S.A.
First Edition Signed
Hardcover. Condition: Acceptable. Flat signed by Helen Corbitt on title page. First printing. No jacket. Moderate wear to cover. Foxing on foredge. Historic Oklahoma Bookstore on Route 66. Packages shipped daily, Mon-Friday.
Published by Houghton Mifflin Company, Boston, 1961
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First American edition. With a Collection of Typically Texan Mexican Recipes Prepared Especially For This Book By Helen Corbitt. Illustrated by Luis Betanzos. 236pp. Binding slightly cocked, light foxing on the page edges, very good in a price-clipped, very good dust jacket with chips and small tears along the edges.
Published by HOUGHTON, MIFFLIN & CO., BOSTON, MA., 1961
Seller: Gian Luigi Fine Books, Albany, NY, U.S.A.
First Edition Signed
Hardcover. Condition: VG. Dust Jacket Condition: VG. FIRST PRINTING. Signed by Author(s).
Published by A. Mijares y Hno, Mexico, 1937
Seller: sonalsorises, Los angeles, CA, U.S.A.
First Edition
Condition: Very Good. Imelda Calderon (illustrator). First Edition. First Edition. Original paper-covered boards. Title spelled correctly on cover, but mis-spelled on title page, "Trough" for "Through." Scarce in the first edition.
Published by Maria A De Carbia, Mexico City, 1937
Seller: Hirschfeld Galleries, Saint Louis, MO, U.S.A.
First Edition
Hardcover. Condition: Very Good Minus. Dust Jacket Condition: No Dj. Imelda Calderon (illustrator). 1st Edition. Original pictorial cloth and boards. profusely illustrated in color by Miss Calderon and signed by Imelda on the titile page in ink with a flourish. rare limited private press fine cooking of Mexico book, great recipes and secret cuisines. very good copy, no dj. or wrapper, else very good. By the Artist.