Perspectives Taste (143 results)

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
Contact seller5-star sellerCondition: Used - Very good
US$ 2.50
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
Contact seller5-star sellerCondition: Used
US$ 7.56
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: like_new. Fast Free Shipping â" Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Very good
US$ 2.40
US$ 6.00 shippingShips within U.S.A.Quantity: Over 20 available
Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Fair
US$ 2.44
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Acceptable. Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. PAPERBACK Standard-sized.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Shakespeare Book House, Rockford, IL, U.S.A.Shakespeare Book House
Contact seller5-star sellerCondition: New
US$ 5.36
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: new.

Language: English
Published by Routledge, 2001
Series: Book 4 of 5 - Hagley Perspectives on Business and Culture
- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 4.43
US$ 7.51 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Language: English
Published by Routledge, 2001
Series: Book 4 of 5 - Hagley Perspectives on Business and Culture
- Softcover
Seller: Textbook Bookie, Little Rock, AR, U.S.A.Textbook Bookie
Contact seller5-star sellerCondition: Used - Good
US$ 9.99
US$ 4.25 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Good. Book in Good condition.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Textbook Bookie, Little Rock, AR, U.S.A.Textbook Bookie
Contact seller5-star sellerCondition: Used - Very good
US$ 9.99
US$ 4.25 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Book in Very Good condition.
More images- Hardcover
Seller: BoundlessBookstore, Wallingford, United KingdomBoundlessBookstore
Contact seller5-star sellerCondition: Used - Very good
US$ 5.52
US$ 9.36 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Very Good. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents.

Language: English
Published by Routledge, 2001
Series: Book 4 of 5 - Hagley Perspectives on Business and Culture
- Softcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contact seller5-star sellerCondition: Used - Very good
US$ 11.74
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
Contact seller5-star sellerCondition: New
US$ 12.09
US$ 3.99 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Language: English
Published by -, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: AwesomeBooks, Wallingford, United KingdomAwesomeBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 12.74
US$ 5.52 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
paperback. Condition: Very Good. Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Textbooks_Source, Columbia, MO, U.S.A.Textbooks_Source
Contact seller5-star sellerCondition: Used - Good
US$ 13.84
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Good. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).

Language: English
Published by Columbia University Press, 2003
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 12.95
US$ 7.51 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Language: English
Published by -, 2003
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: AwesomeBooks, Wallingford, United KingdomAwesomeBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 15.17
US$ 5.52 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Very Good. Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Language: English
Published by - -, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Bahamut Media, Reading, United KingdomBahamut Media
Contact seller4-star sellerCondition: Used - Very good
US$ 12.62
US$ 9.36 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Mark's Monographs, Concord, ON, CanadaMark's Monographs
Contact seller5-star sellerCondition: Used - Good
US$ 6.95
US$ 15.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Soft cover. Condition: Good. Some signs of use, for example sticker residue, wear on covers and/or pages, minor bends, wear on spine, or minor staining/discoloration. No missing pages.

Language: English
Published by Columbia University Press, 2015
Series: Book 33 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Goodwill of Silicon Valley, SAN JOSE, CA, U.S.A.Goodwill of Silicon Valley
Contact seller4-star sellerCondition: Used - Good
US$ 18.63
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. Drotner Mouritsen, Jonas (illustrator). …

- Hardcover
Seller: J. HOOD, BOOKSELLERS, ABAA/ILAB, Baldwin City, KS, U.S.A.J. HOOD, BOOKSELLERS, ABAA/ILAB
Contact seller5-star sellerCondition: Used
US$ 18.00
US$ 5.00 shippingShips within U.S.A.Quantity: 3 available
Hardcover. 165pp. Near new condition, covers bright, text clean and binding tight in a like dust jacket which is now in a clear protective mylar sleeve.

Language: English
Published by Columbia University Press, 2004
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller5-star sellerCondition: New
US$ 20.00
US$ 3.00 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by - -, 2003
Series: Book 5 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Bahamut Media, Reading, United KingdomBahamut Media
Contact seller5-star sellerCondition: Used - Very good
US$ 14.87
US$ 9.36 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

- Hardcover
- First Edition
Seller: The Story Shop, Elwood, IN, U.S.A.The Story Shop
Contact seller4-star sellerCondition: Used
US$ 18.50
US$ 5.95 shippingShips within U.S.A.Quantity: 1 available
Hardcover. First Edition. Fine in fine dustjacket; 165pp. ; 8vo.

- Hardcover
Seller: Elder Books, Ross on Wye, Herefordshire, United KingdomElder Books
Contact seller5-star sellerCondition: Used - Very good
US$ 9.67
US$ 16.02 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 8vo, Hardback with Unclipped Dust Jacket.165 Pages. Some Light Edge Wear to Dust Jacket. Few Light Marks to Front End Papers. Overall A Very Good Plus Copy in likewise Dust Jacket. Extra Postage Costs may apply to Overseas orders. All books posted in sturdy book box. (B8). …
Published by St. Martin's,, 1986
- Hardcover
Seller: Books Do Furnish A Room, Durham, NC, U.S.A.Books Do Furnish A Room
Contact seller4-star sellerHard Cover. Condition: Mildly Edgeworn. Mildly Edgeworn Dust Jacket. Ends of spine bumped. DJ rubbed Pages are clean and binding is tight.

Language: English
Published by Columbia University Press, 2015
Series: Book 33 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Fair
US$ 20.64
US$ 6.00 shippingShips within U.S.A.Quantity: 2 available
Paperback. Condition: Acceptable. Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. PAPERBACK Standard-sized. Drotner Mouritsen, Jonas (illustrator).…

Language: English
Published by Columbia University Press, 2016
Series: Book 38 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Goodwill of Silicon Valley, SAN JOSE, CA, U.S.A.Goodwill of Silicon Valley
Contact seller4-star sellerCondition: Used - Good
US$ 23.42
US$ 3.99 shippingShips within U.S.A.Quantity: 2 available
Condition: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear.

Language: English
Published by Columbia University Press, 2026
Series: Book 57 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 21.82
US$ 6.69 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

- Hardcover
Seller: Devils in the Detail Ltd, Oxford, United KingdomDevils in the Detail Ltd
Contact seller5-star sellerCondition: Used - Very good
US$ 6.89
US$ 21.44 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Very Good. Perspectives - [taste pace style values love].Published by Gerd Bulthaup.Illustrated hardback edition, 2004Condition: Light shelf wear to jacket otherwise fine. A nice copy.

Language: English
Published by Columbia University Press (edition Reprint), 2018
Series: Book 41 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
US$ 31.42
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Reprint. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Language: English
Published by Columbia University Press 2021-06-29, 2021
Series: Book 43 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 26.75
US$ 6.69 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.