Search preferences
Skip to main search results

Search filters

Product Type

  • All Product Types 
  • Books (1)
  • Magazines & Periodicals (No further results match this refinement)
  • Comics (No further results match this refinement)
  • Sheet Music (No further results match this refinement)
  • Art, Prints & Posters (No further results match this refinement)
  • Photographs (No further results match this refinement)
  • Maps (No further results match this refinement)
  • Manuscripts & Paper Collectibles (No further results match this refinement)

Condition Learn more

  • New (No further results match this refinement)
  • As New, Fine or Near Fine (No further results match this refinement)
  • Very Good or Good (No further results match this refinement)
  • Fair or Poor (No further results match this refinement)
  • As Described (1)

Binding

Collectible Attributes

Language (1)

Price

  • Any Price 
  • Under US$ 25 (No further results match this refinement)
  • US$ 25 to US$ 50 (No further results match this refinement)
  • Over US$ 50 
Custom price range (US$)

Free Shipping

  • Free Shipping to U.S.A. (No further results match this refinement)

Seller Location

  • [Dining Menu]

    Published by (n. d.)

    Seller: Tavistock Books, ABAA, Reno, NV, U.S.A.

    Association Member: ABAA ESA ILAB IOBA

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

    Contact seller

    US$ 71.50

    US$ 7.50 shipping
    Ships within U.S.A.

    Quantity: 1 available

    Add to basket

    Circa mid 1930s. Supper menu: bifolium, menu printed on one internal page. Drinks menu: broadside, printed recto only. Illustration of La Posta with trees to head of both menus. 10" x 6-1/2" Both menus priced. Supper menu includes Oyster Cocktail, 40[¢]; Tenderloin of Trout, 65¢; American Fried potatoes, 20¢; and a Rum Omelette, $1.00. Drinks include 40¢ and 50¢ fizzes and rickeys; Four Letter Hennessy, 50¢; Straight American Waterfill & Frazier Pan American, straight, 25¢; and La Boheme domestic wines, 25¢ a glass, and ranging from $1.50 to $2.00 per quart. Location unknown, as the menu only mentions offering dining and dancing "four miles down the vallley on the old county road . . . amid surroundings that recall the old stagecoach days." Light wear and creasing, including center crease to both menus; light soiling from handling to supper menu. About VG. Sturdy paper, white/black illustration with black text. Supper menu mustard yellow, drinks menu red. Now housed in an archival mylar sleeve.