Understanding Controlling Microstructure Complex (5 results)
Language: English
Published by Woodhead Publishing, 2007
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, Book 59 of 301. Book 59 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Salish Sea Books, Bellingham, WA, U.S.A.Salish Sea Books
Contact seller5-star sellerCondition: Used - Good
US$ 124.95
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
Condition: Good. Good+; Hardcover; Covers are clean and glossy with a few minor handling-marks; Unblemished textblock edges; Highlighting/notes to about 35 pages, otherwise text pages are all clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding;… Medium Format (8.5" - 9.75" tall); 2.8 lbs; Gray and tan covers with title in whiet lettering; 2007, Woodhead Publishing; 792 pages; "Understanding and Controlling the Microstructure of Complex Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)," by D. Julian McClements.
Language: English
Published by Woodhead Publishing, 2007
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, Book 59 of 301. Book 59 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: JIM1024, WEST DES MOINES, IA, U.S.A.JIM1024
Contact seller1-star sellerCondition: Used - As new
US$ 130.00
US$ 7.75 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: As New. LOOKS LIKE NEW.
Language: English
Published by CRC Press, 2007
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, Book 59 of 301. Book 59 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
Contact seller5-star sellerCondition: New
US$ 182.28
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Language: English
Published by CRC Press, 2007
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, Book 59 of 301. Book 59 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
Contact seller5-star sellerCondition: Used - Good
US$ 166.01
US$ 42.17 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1350grams, ISBN:9781420065732.
Language: English
Published by Woodhead Publishing Ltd, 2007
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition, Book 59 of 301. Book 59 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Harry Righton, evesham, United KingdomHarry Righton
Contact seller5-star sellerCondition: Used - Very good
US$ 193.68
US$ 26.86 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. Woodhead Publishing Series in Food Science, Technology and Nutrition Size: 8vo - over 7¾" - 9¾" tall.
