Zuni Cafe (50 results)

Hardback. Condition: Good. For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed.

Hardback. Condition: Good. For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed.

Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Condition: New.

Hardback or Cased Book. Condition: New. The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa. Book.

Hardcover. Condition: Very Good. A very good hardcover in a very good dust jacket with mylar sleeve. No markings.

Condition: As New. Unread book in perfect condition.

hardcover. Condition: Very Good. First Edition. W.W. Norton & Company; New York, 2002. Hardcover. First Edition. A Very Good, binding sturdy and intact, some crimping to spine edges, rubbing along board edges, bumped top and bottom spine, few small rub marks/small soiled specks to text block edges, in a Very Good, some handling/scuff marks to panels, bit of edge/corner wear, creases top spine, Dust wrapper. A nice, clean and unmarked copy. 4to[quarto or approx. 11.5 x 13.5 inches], 547pp., sources & resources, bibliography, index, color illustrations. We pack securely and ship daily with delivery confirmation on every book. The picture on the listing page is of the actual book for sale. Additional Scan(s) are available for any item, please inquire.Please note: Oversized books/sets MAY require additional postage then what is quoted for 2.2lb book. …

Condition: New.

Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. W. W. Norton & Company, New York, 2002. First edition, as stated. First printing, with full number line to 1. Quarter blue cloth over brown paper-covered boards; spine lettered in gilt. Near fine in a near fine jacket, with slight wear to the head and foot of the spine. A bright, clean copy with publisher's original price ($35.00) intact on front jacket flap. 8vo. 547 pp. Includes index, sources and resources, and notes on frequently used ingredients and related techniques. Illustrated with 24 pages of color photographs and 50 black-and-white photographs. Comes with archival-quality mylar dust jacket protector. Judy Rodgers's celebrated cookbook from San Francisco's Zuni Cafe, combining recipes with extensive instruction on ingredients, technique, and the craft of cooking. …

Hardcover. Condition: new. Hardcover. For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed. In The Zuni Cafe Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. But Zuni's appeal goes beyond recipes. Harold McGee concludes, "What makes The Zuni Cafe Cookbook a real treasure is the voice of Zuni's Judy Rodgers," whose book "repeatedly sheds a fresh and revealing light on ingredients and dishes, and even on the nature of cooking itself." Deborah Madison (Vegetarian Cooking for Everyone) says the introduction alone "should be required reading for every person who might cook something someday."24 pages of color; 50 black-and-white photographs For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

Hardcover. First Edition. 547 pages. 26 x 21 cm. A cookbook that belongs in every kitchen. It is instructive for beginners and equally valuable for cooking 'pros.' Full of fresh ideas, concepts, themes, kitchen hints, and her world-famous Zuni Roast Chicken and Caesar Salad. Interior and boards, crisp and clean. Dust wrapper very lightly rubbed at the edges. Brown boards. Fine in near fine dust wrapper. …

Paperback. Condition: Very Good. A James Beard Foundation 2022 Cookbook Hall of Fame Inductee Named a 'Culinary Classic' by the International Association of Culinary Professionals One of the 25 Most Influential Cookbooks from the Last 100 Years (New York Times) One of the 35 Best Cookbooks of All Time, According to Chefs (Food & Wine) For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 5th or later Edition. Near fine large hardcover in a like dj. Later printing. Mark free w just some light general wear. 4to. 547pp index. Photos. Award winning Cook book.

Hardback. Condition: New. A James Beard Foundation 2022 Cookbook Hall of Fame InducteeNamed a 'Culinary Classic' by the International Association of Culinary ProfessionalsOne of the 25 Most Influential Cookbooks from the Last 100 Years (New York Times)One of the 35 Best Cookbooks of All Time, According to Chefs (Food and Wine)For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Café with high expectations and have rarely left disappointed. …

Hardcover, in dust jacket. Condition: Near Fine. dj. First edition, first printing. Small bump to front corner, else fine in near fine, lightly edgeworn dust jacket, in mylar cover.

Hardcover. Condition: Fine. Dust Jacket Condition: Very Good+. 1st Edition. Expedited or International shipping may cost more.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. First edition stated, 1st prtg. Gentl & Hyers/Edge (photography). tan boards, grey quarter spine, bndg crisp, unclipped color photo dj, no creases or tears, all exc unread, gift cond; interior unmarked, 250 recipes, Rodgers' renowned Zuni roast chicken & her Caesar's salad incl, 24 full pg color photos on plates, 50 b/w txt photos illus techniques, 547 pp. 8.5"-10,5" 3lbs 9oz. Rogers' (1956-2013 1st experience in restaurant cooking was w/ Troisgros Brothers in France when she was 16, followed by time in SW France, Italy & Greece. She became chef & partner 1987Zuni Cafe after 2 yrs @ Chez Panisse. …

Condition: New.

Condition: new.

Hardcover. Condition: New. Special order direct from the distributor.

Condition: As New. Unread book in perfect condition.

Hardcover. Condition: As New. Dust Jacket Condition: As New. Hbk square 4to 547pp illustr in color and b+w an excellent clean tight unmarked copy in sleeve protected dj as new gift quality.