Cloth. First Edition. 8vo - over 7�" - 9�" tall. ISBN:0394530950. More than 680 recipes. Illustrated. A few minor tears and wrinkles at the edges of the dustjacket but otherwise, overall, the dj is in good condition and the book is in very good condition.

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Bibliographic Details

Title: The Complete Book of American Fish and Shellfish Cookery
Publisher: New York: Alfred A. Knopf, 1984, New York
Publication Date: 1984
Language: English
ISBN 10: 0394530950
ISBN 13: 9780394530956
Binding: Cloth
Illustrator: Bjornskov, Elizabeth
Edition: First Edition
Condition: Very Good
Dust Jacket Condition: Good

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Synopsis

More than 680 recipes, ranging from the classic seafood repertoire to light, easily prepared dishes, cover the full range of fish varieties available in the United States

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Arch Bridge Bookshop
VT, U.S.A.

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All items subject to prior sale. 10% dealer discount with valid tax ID only. On initial confirmed order book(s) will be held for up to 14 days. Please make payment in advance in U.S. dollars by check or money order to Arch Bridge Bookshop and mail to:

Arch Bridge Bookshop
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Bellows Falls, VT 05101

e-mail: archbook@sover.net

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