Essentials of Classic Italian Cooking: A Cookbook
Language: English
Published by Alfred A. Knopf, 2012
- First Edition
- Hardcover
- New
Seller: Sparrow Reads, Edgewood, NM, U.S.A.Sparrow Reads
AbeBooks seller since April 29, 2022
Condition: New
US$ 30.00
Quantity: 1 available
Add to basketSeller Inventory # MI-VG-11/12/26
- Title
- Essentials of Classic Italian Cooking: A Cookbook
- Author
- Marcella Hazan
- Publisher
- Alfred A. Knopf
- Publication year
- 2012
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 039458404X
- ISBN 13
- 9780394584041
- Edition
- 1st Edition
- Item weight
- 1,225 grams
- Dimensions
- 18.03 centimeters width by 24.13 centimeters height by 4.57 centimeters depth
Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan’s most beloved books, The Classic Italian Cook Book and More Classic Italian Cooking, in a single volume. Designed as a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals—it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire. As home cooks who have used Marcella’s classic books for years (and whose copies are now splattered and worn) know, there is no one more gifted at teaching us just what we need to know about the taste and texture of a dish and how to achieve it, and there is no one more passionate and inspiring about authentic Italian food.
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Sparrow Reads
Edgewood, NM, U.S.A.
AbeBooks seller since April 29, 2022
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Sparrow Reads
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