Fish and Fowl for the Table with some Hints Concerning their Cooking

W. D. S.

Language: English

Published by Sawers Limited, 1910

  • First Edition
  • Used
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Seller: Prior Books Ltd, Cheltenham, United KingdomPrior Books Ltd

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Condition: Used - Very good

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Item description from seller

Original dark green stiff card with fish illustration to upper cover; rubbed and moderately aged nonetheless still in very good shape. Contents sound and clean, joints slightly strained and some occasional foxing. No pen-marks, no library stamps. Size: 215mm x 140mm. Pages: 64. Well illustrated. Note: the title-page differs to the the title shown on the binding, which is: How to Cook Fish Poultry & Game. Thus a scarce cook book in very good condition.

Seller Inventory # 128402

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Bibliographic details

Title
Fish and Fowl for the Table with some Hints Concerning their Cooking
Author
W. D. S.
Publisher
Sawers Limited
Publication year
1910
Condition
Very Good
Language
English
Edition
First Edition.
Item weight
10 ounces
Seller catalogs
Cookery, Food, Wine & Drink

Prior Books Ltd

Cheltenham, United Kingdom

5-star seller

AbeBooks seller since July 26, 2007

Association member:

Shipping rates from United Kingdom to U.S.A.

Item10 to 15 business days2 to 4 business days
First itemUS$ 29.36US$ 34.69
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In addition to thousands of general books covering a wide range of topics, we also deal in fine, rare and interesting books of all kinds, especially hard-to-find academic and scholarly titles.

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Out-of-print, Collectable, Antiquarian, Humanties, Scholarly, Illustrated, Bindings and Sets, Children's, Modern First Editions, Academic

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Seller's business information

Prior Books Ltd

Unit 42, Space Business Centre
Cheltenham, United Kingdom GL51 9FL

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