The Fish and Game Cookbook: Over Two Hundred Time-Honored Recipes

Language: English

Published by Lyons Press, U.S.A., 2000

158574011X / 9781585740116

  • First Edition
  • Softcover
  • Used
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Seller: Riverhorse Books, Saginaw, MI, U.S.A.Riverhorse Books

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AbeBooks seller since March 26, 2002

Softcover

Condition: Used - Fine

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Item description from seller

"Sylvia Bashline presents an array of tempting options for preparing all manner of fish and game: pheasant, quail, woodcock, ruffed grouse, wild turkey, rabbit, deer, all types of trout, northern pike, salmon, shad, bluefish, and more." This is an attractive book: Pictorial wraps; 266 pages, index inclusive; tight binding; corners are square and sharp; no external or internal marks; no chips, tears or creasest; text block is bright and clean; first edition/first printing; full number line. Size: 8vo - over 7¾ - 9¾" tall.

Seller Inventory # TJ85102

Title
The Fish and Game Cookbook: Over Two Hundred Time-Honored Recipes
Author
Bashline, Sylvia
Publisher
Lyons Press, U.S.A.
Publication year
2000
Condition
Fine
Dust jacket
No Jacket Issued
Binding
Soft Cover
Language
English
ISBN 10
158574011X
ISBN 13
9781585740116
Edition
First Edition/First Printing

Riverhorse Books

Saginaw, MI, U.S.A.

4-star seller

AbeBooks seller since March 26, 2002

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First itemUS$ 4.75US$ 12.50
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Riverhorse Books

MI, U.S.A.