Nobody Does It Better: Why French Home Cooking Is Still the Best in the World

Deseine, Trish

ISBN 10: 1856266168 / ISBN 13: 9781856266161

Published by Kyle Cathie, London, 2007

About this Item

First impression. 4to (262 x 222mm). Pp 223 illustrated throughout with colour photographs by Marie-Pierre Morel. Pictorial printed paper boards . A clean, unmarked copy in a tight binding and unclipped dust jacket. Seller Inventory # 95806

Bibliographic Details

Title: Nobody Does It Better: Why French Home ...

Publisher: Kyle Cathie, London

Publication Date: 2007

Binding: Hardcover

Condition: Near Fine

Dust Jacket Condition: near fine

Edition: First Edition.

About this title

Synopsis:

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About the Author:

Living and working in France for 20 years, Trish Deseine has freely developed her passion for cooking. Being neither a trained chef nor a home economist, Trish's approach is far from a French chef's Cartesian obsession with doing things the right way. Her recipes are pragmatic and forgiving and she shows the reader how to present food in the most simple, beautiful and impressive ways. Trish is the author of several books, which have won many awards including the French Gourmand Cookbook Award in 2002, and are all published across Europe and the US. She has also been profiled in French Elle and Vogue. Trish is now a regular contributor to French food pages. A 'best of' chocolate and her fifth book on cooking for children have just been published by Hachette Marabout.