Hard Cover. Near Fine/Good. First Edition, First Printing. Signed by Author Tell Erhardt. 8vo - over 7�" - 9�" tall. Gift inscription from Jeanie Miller of PM Magazine.

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Bibliographic Details

Title: Chef Tell's Quick Cuisine : Gourmet Cooking, Simple, Fast, Delicious
Publisher: New York, NY, U.S.A.: Warner Books, Incorporated, 1982
Publication Date: 1982
Language: English
ISBN 10: 0446512400
ISBN 13: 9780446512404
Binding: Hardcover
Edition: 1st Edition
Condition: Near Fine
Dust Jacket Condition: Dust Jacket Included
Signed: Signed by Author(s)

About this title

Synopsis

The Master Chef discusses basic skills and presents timesaving hints and streamlined recipes with simplified instructions for delicacies ranging from soup stock to gourmet desserts

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Collectorsemall
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