Cooking for Two

Roux, Albert; Roux, Michel

ISBN 10: 0283060751 / ISBN 13: 9780283060755

Published by Sidgwick & Jackson, London, 1991

About this Item

Signed by Authors. Used hardback in very good condition. Minor bumps to corners. Crease to rear foldover dustwrapper. Signed bookplate ffep. Fantastic recipes & illustrations. 256 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Signed by Authors. ISBN: 0283060751. ISBN/EAN: 9780283060755. Pictures of this item not already displayed here available upon request. Inventory No: 000677. This book is extra heavy, and may involve extra shipping charges to some countries.

Seller Inventory # 000677

Bibliographic Details

• Title: Cooking for Two
• Publisher: Sidgwick & Jackson, London
• Publication Date: 1991
• Language: English
• ISBN 10: 0283060751
• ISBN 13: 9780283060755
• Binding: Hard Cover
• Condition: Very Good
• Dust Jacket Condition: Very Good+
• Signed: Signed by Author(s)
• Seller catalogs:
  • Cooking, Wine & Dining

About this title

Synopsis

Realizing that for many cooks time is a vital factor in deciding what to make, the authors have created 150 simple, easy to prepare and relatively inexpensive recipes, using fresh ingredients. Arranged thematically, the recipes cover breakfasts and brunches, light summer and winter meals, formal summer and winter dinners and outdoor eating. Each recipe is finished off with Roux hints on table decoration, wines and creating the right atmosphere. The authors also wrote "French Country Cooking".