La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking

Pepin, Jacques

39 ratings by Goodreads

Language: English

Published by Crown, 1979

0812908368 / 9780812908367

  • Hardcover
  • Used
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Seller: Jackson Street Booksellers, Omaha, NE, U.S.A.Jackson Street Booksellers

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Hardcover

Condition: Used - Very good

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Item description from seller

Very good copy in brown cloth with gilt titles on spine. No jacket. Inscribed by Pepin on endpaper, "March 84, To Colleen, Glad you could come. Jacques Pepin." Later printing. Light edge-wear.

Seller Inventory # 050998

Title
La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Author
Pepin, Jacques
Publisher
Crown
Publication year
1979
Condition
Very Good
Dust jacket
No Jacket
Signed
Inscribed by Author(s)
Binding
Hardcover
Language
English
ISBN 10
0812908368
ISBN 13
9780812908367
Seller catalogs
COOKBOOKS

Jackson Street Booksellers

Omaha, NE, U.S.A.

5-star seller

AbeBooks seller since August 13, 1998

Shipping rates within U.S.A.

Item5 to 10 business days3 to 6 business days
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Used, Rare and Out-of-Print books bought and sold. Opened in 1993.

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Philosophy, Scholarly, Modern Firsts, Art, Western Americana, Literature

Seller's business information

Jackson Street Booksellers

1119 Jackson Street
Omaha, NE U.S.A. 68102