xii, 234 p. 24 cm. Cream cloth in dustjacket. Tears to jacket edges and some soiling. Book itself has dampstained spine and dent in top front edge affecting first pages. Signed by both authors on front free endpaper.

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Bibliographic Details

Title

Microorganisms in Foods: their significance and methods of enumeration

Publisher

International Committee on Microbiological Specifications for Foods; University of Toronto Press

Publication Date

1968

ISBN 10

0802015387

ISBN 13

9780802015389

Binding

Hardcover

Condition

Good

Dust Jacket Condition

Good

Signed

Signed by Author(s)

Seller catalogs

Science

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Attic Books is one of the premier retail locations for antiquarian books and collectable books in Canada. We recently celebrated our forty-fifth year in business. Please browse our select online stock on a wide range of subjects in books and paper collectables for the reader, scholar and the seasoned collector. Or come visit us in London, Ontario to enjoy the relaxed atmosphere of our three floor bookstore, enhanced by original tin ceilings, hardwood maple floors, and the arts & crafts fa�ade of our century building.

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Attic Books (ABAC, ILAB)
ON, Canada

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