Quality Control Manual For Citrus Processing Plants: Volume III

Language: English

Published by AgScience, Inc., Auburndale, Florida, 1996

0963139746 / 9780963139740

  • Hardcover
  • New
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Seller: James Lasseter, Jr, Brooksville, FL, U.S.A.James Lasseter, Jr

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Hardcover

Condition: New

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Item description from seller

Volume III covers flavor: General, Systems, Important Volatiles, Shelf-life, Specialty and By-Products, Relationships-Raw to the Processed Product, Miscellaneous Conversion Charts and Tables. Inscribed on the free front end page as follows: "Dear James Lasseter, Jr./We thank you kindly/for your interest in out books/." Signed by each one of the four authors underneath this statement without any further comment. 335 pages, including an index. A very nice, brand new copy, signed by all four authors, that we have placed a clear archival quality cover over the covers to further protect the book on the bookshelf (easily removable if desired). Available for immediate shipment, carefully packed in a sturdy box.

Seller Inventory # 014407

Bibliographic details

Title
Quality Control Manual For Citrus Processing Plants: Volume III
Author
Redd/Shaw/Hendrix/Hendrix
Publisher
AgScience, Inc., Auburndale, Florida
Publication year
1996
Condition
New
Dust jacket
None, as Issued
Signed
Inscribed by Author(s)
Binding
Hardcover
Language
English
ISBN 10
0963139746
ISBN 13
9780963139740
Printing
1st Printing

James Lasseter, Jr

Brooksville, FL, U.S.A.

5-star seller

AbeBooks seller since October 19, 2006

Shipping rates within U.S.A.

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Store description

James Lasseter, Jr 26115 Dan Brown Hill Road Brooksville, Fl 34602 352-796-8735

Specialty

Signed Nonfiction books Americana, Western Americana, (352) 796-8735, Americana. General.

Seller's business information

James Lasseter, Jr

FL, U.S.A.