Items related to English Seafood Cookery (Cookery Library)
'Deserves a place on everyone's kitchen shelf' - Sophie Grigson Fish is becoming increasingly popular with the British who are learning to appreciate its enormous variety, versatility and its value as an essential part of a healthy diet. Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his Seafood Restaurant in Padstow, and, by sharing the secrets of his most popular dishes, encourages us to cook seafood in new and exciting ways.
"synopsis" may belong to another edition of this title.
About the Author:
Rick Stein is a chef and restaurateur whose famous Seafood Restaurant in Padstow makes plain his philosophy that nothing is more joyful or exhilarating than fresh fish simply cooked. He has presented a television series based on his recipes and thisclassic title won the Glenfiddich award for Food Book of the Year (1989).
Review:
"'Deserves a place on everyone's kitchen shelf' - Sophie Grigson"
"About this title" may belong to another edition of this title.
- PublisherPenguin
- Publication date2001
- ISBN 10 0140299750
- ISBN 13 9780140299755
- BindingPaperback
- Number of pages288
- Rating
Buy New
Learn more about this copy
US$ 13.41
Shipping:
US$ 2.64
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Stock Image
English Seafood Cookery (Cookery Library)
Published by
Penguin 26/04/2001
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Softcover
Quantity: 2
Seller:
Rating
Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780140299755
Buy Used
US$ 3.58
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Published by
Penguin Books Ltd, United Kingdom, London
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Paperback
Quantity: 7
Seller:
Rating
Book Description Paperback. Condition: Very Good. 'Deserves a place on everyone's kitchen shelf' - Sophie Grigson Fish is becoming increasingly popular with the British who are learning to appreciate its enormous variety, versatility and its value as an essential part of a healthy diet. Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his Seafood Restaurant in Padstow, and, by sharing the secrets of his most popular dishes, encourages us to cook seafood in new and exciting ways. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001276988
Buy Used
US$ 3.20
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Published by
Penguin Books Ltd, United Kingdom, London
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: Fair. 'Deserves a place on everyone's kitchen shelf' - Sophie Grigson Fish is becoming increasingly popular with the British who are learning to appreciate its enormous variety, versatility and its value as an essential part of a healthy diet. Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his Seafood Restaurant in Padstow, and, by sharing the secrets of his most popular dishes, encourages us to cook seafood in new and exciting ways. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR001702308
Buy Used
US$ 3.20
Convert currency
Stock Image
English Seafood Cookery Cooker
Published by
Penguin UK
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00069767363
Buy Used
US$ 10.03
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Published by
Penguin Books Ltd, United Kingdom, London
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Paperback
Quantity: 2
Seller:
Rating
Book Description Paperback. Condition: Good. 'Deserves a place on everyone's kitchen shelf' - Sophie Grigson Fish is becoming increasingly popular with the British who are learning to appreciate its enormous variety, versatility and its value as an essential part of a healthy diet. Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his Seafood Restaurant in Padstow, and, by sharing the secrets of his most popular dishes, encourages us to cook seafood in new and exciting ways. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001430049
Buy Used
US$ 5.56
Convert currency
Seller Image
English Seafood Cookery (Cookery Library)
Seller:
Rating
Book Description Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # wbs2668879677
Buy Used
US$ 1.63
Convert currency
Seller Image
English Seafood Cookery (Cookery Library)
Seller:
Rating
Book Description Condition: VeryGood. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # wbs2698575697
Buy Used
US$ 1.63
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Published by
Penguin 26/04/2001
(2001)
ISBN 10: 0140299750
ISBN 13: 9780140299755
Used
Softcover
Quantity: 2
Seller:
Rating
Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780140299755
Buy Used
US$ 3.63
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Seller:
Rating
Book Description Softcover. Condition: Good. New. 'Deserves a place on everyone's kitchen shelf' - Sophie Grigson Fish is becoming increasingly popular with the British who are learning to appreciate its enormous variety, versatility and its value as an essential part of a healthy diet. Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his Seafood Restaurant in Padstow, and, by sharing the secrets of his most popular dishes, encourages us to cook seafood in new and exciting ways. Seller Inventory # SONG0140299750
Buy Used
US$ 13.13
Convert currency
Stock Image
English Seafood Cookery (Cookery Library)
Seller:
Rating
Book Description Condition: Very Good. 1716205593. 5/20/2024 11:46:33 AM. Seller Inventory # U9780140299755
Buy Used
US$ 7.33
Convert currency