This book examines the nutritional value of plants in the human diet. The author provides detailed descriptions of various grains, legumes, roots, vegetables, and herbs. Each description includes information on the plant's cultivation, nutritional content, and medicinal uses. With this knowledge, readers can make informed choices about incorporating these plant-based foods into their meals.
"synopsis" may belong to another edition of this title.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book examines the nutritional value of plants in the human diet. The author provides detailed descriptions of various grains, legumes, roots, vegetables, and herbs. Each description includes information on the plant's cultivation, nutritional content, and medicinal uses. With this knowledge, readers can make informed choices about incorporating these plant-based foods into their meals. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780243526543_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780243526543
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780243526543
Quantity: 15 available