Excerpt from Foreign Crops and Markets, Vol. 28: March 12, 1934
In 1952 there were acres planted to wheat, and bushels of wheat were harvested, the average yield per acre being The smaller yield was the-result of crop damage and disease that season. The best years recorded since 1920 were 1929 and 1950, when h,h55,000 and h,525,000 bushels of wheat were produced from.551,000 and acres respectively, with an average yield of almost 15 bushels. No estimates for 1955 acreage or produc tion have been received yet. See acreage and production table below.
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Paperback. Condition: New. Print on Demand. This book delves into early 20th-century global agricultural trade trends, examining the interplay between various nations and the impact of events such as the World Wars on production and consumption. The author analyzes the agricultural policies and practices of different countries, providing a comprehensive overview of the complexities of the global agricultural market during this period. Exploring themes of supply and demand, trade agreements, and the influence of political and economic factors on agricultural production and distribution, the book offers valuable insights into the historical context of today's global food systems and trade dynamics. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780265060520_0
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