Excerpt from Foreign Crops and Markets, Vol. 63: August 27, 1951
Livestock numbers, especially hogs, have continued to increase in the United Kingdom during 1951, but the number of dairy cattle has declined. According to William Kling, American Embassy, London, feed supplies have not been as great as earlier anticipated, but are still adequate for ex isting livestock. There is some uncertainty as to future supplies of feed, and the United Kingdom s dependence on imports explains its desire to maintain trade and shipments from the Soviet Union. Meat production increased in 1950 compared with however, production of mutton, lamb. And beef in the first half of 1951 was below. Expectations. Pigmeat produc tion increased substantially and there was some diversion from bacon to pork utilization to alleviate the shortage of other types of fresh meat. Plans are being made for improving slaughter facilities. As a result of the termination of Argentine and Uruguayan shipments, as well as lower shipments from Australia and New Zealand, fresh meat consumption in the first half of 1951 was only about half the level in 1950. This decline was offset in part by increased imports, production, and consumption of bacon, ham, and canned meats. Consumption should improve in the last half of 1951 with the resumption of South American shipments and probably high er domestic slaughter. Current meat stocks are probably very low.
The Government is attempting to increase domestic meat production because of the general shortage and import difficulties and has announced substantially higher prices for meat animals in 1951-52. As a result of these increases and higher import prices, retail prices have also been increased, adding to rising living costs, Britain may have to pay higher than accustomed prices for imports in the next few years and supplies will be inadequate for derationing' if price controls are continued.
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Paperback. Condition: New. Print on Demand. This book delves into the historical data and trends of agricultural production and trade from 1945 to 1951. Grain stocks were above average for three consecutive years in the late 1940s and early 1950s, with the United States holding the majority of these stocks. Canada and Australia also had substantial stocks, while Argentina's stocks were below average due to low corn stocks. The author provides a detailed analysis of major agricultural commodities, including wheat, rye, barley, oats, and corn. The book also examines the impact of the Korean War on agricultural production and trade. The author concludes that the insights provided in this book are crucial for understanding the long-term trends in agricultural production and trade, and their implications for global food security. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780265061312_0
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