A practical guide for nurses with step-by-step kitchen recipes and clear preparation methods.
This booklet-like cookbook focuses on feeding patients and convalescents with simple, reliable kitchen science. It covers basic stocks, broths, and beverages, plus practical methods for milk prep, egg dishes, and light meals that are easy to prepare in a hospital or home setting. The content emphasizes cleanliness, temperature control, and serving considerations to support comfort and recovery.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780265562864
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780265562864
Quantity: 15 available