Items related to Salad Secrets (Classic Reprint)

Salad Secrets (Classic Reprint) - Softcover

 
9780265999301: Salad Secrets (Classic Reprint)

Synopsis

Excerpt from Salad Secrets

Salads made from good materials can easily be spoiled in the mixing. One of the' first things to remember in mixing salads is to handle them gently. They should never be put into the desired shape by heavy pressure. The correct method is to run the fork and spoon down the sides of the salad bowl, gently tossing the salad with an upward movement and letting it mix as it falls back.

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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2018
  • ISBN 10 0265999308
  • ISBN 13 9780265999301
  • BindingPaperback
  • LanguageEnglish
  • Number of pages30

Other Popular Editions of the Same Title

9780331208603: Salad Secrets (Classic Reprint)

Featured Edition

ISBN 10:  0331208601 ISBN 13:  9780331208603
Publisher: Forgotten Books, 2018
Hardcover

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Virginia Martin
Published by Forgotten Books, 2018
ISBN 10: 0265999308 ISBN 13: 9780265999301
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Seller: Forgotten Books, London, United Kingdom

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Paperback. Condition: New. Print on Demand. This comprehensive cookbook with over 100 recipes and menu suggestions aims to bring variety and culinary excellence to every table. The author, a famous chef and culinary expert, guides the reader through the art of preparing a wide range of salads, dressings, and savory dishes, emphasizing the importance of using fresh, quality ingredients. The book also explores the history and cultural significance of salads, while providing practical tips and techniques for creating visually appealing and flavorful dishes that cater to diverse tastes and dietary preferences. It encourages experimentation and creativity in the kitchen, offering valuable insights into the art of preparing and enjoying delicious, healthy meals. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780265999301_0

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