Proceedings of the Citrus Processing Conference - Hardcover

U. S. Agricultural Research Service

 
9780267074952: Proceedings of the Citrus Processing Conference

Synopsis

This book delves into the fascinating world of citrus oils, exploring their complex composition and the role of various chemical compounds in their unique flavors. Drawing on decades of research conducted at leading laboratories, the author examines the chemical analysis of citrus oils, focusing on the identification and significance of specific compounds, such as limonene oxide, dihydrocarvone, and sesquiterpenes. The book also explores the methods used to isolate and characterize these compounds, including advancements in gas chromatography and mass spectroscopy. Readers will discover the intricate processes of terpene isomerization and oxidation, gaining insight into the chemical transformations that influence the flavor and stability of citrus oils. The book also details the practical applications of this research, such as the development of new uses for limonene in synthetic rubber production and the exploration of terpene-derived plasticizers. This book provides a comprehensive and illuminating look into the chemistry of citrus oils, revealing the intricate interplay of chemical compounds that contribute to their distinctive aromas and flavors.

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Other Popular Editions of the Same Title

9780483395589: Proceedings of the Citrus Processing Conference: Held at Winter Haven, Florida, October 9, 1963 (Classic Reprint)

Featured Edition

ISBN 10:  0483395587 ISBN 13:  9780483395589
Publisher: Forgotten Books, 2018
Softcover