Home Candy Making (Classic Reprint) - Hardcover

Mrs. S. T. Rorer

9780267515431: Home Candy Making (Classic Reprint)

Hardcover

ISBN 10: 026751543X ISBN 13: 9780267515431

Publisher: Forgotten Books, 2018

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From US$ 39.52

Unlock the craft of candy at home with practical, time‑tested guidance.

Discover how to turn simple ingredients into classic sweets with clear, step‑by‑step instruction. The book covers the science of sugar boiling, fondant making, flavoring, and coloring, all tailored for home use and practical results.

The guidance emphasizes careful preparation, the right tools, and safe techniques so you can enjoy preparing a variety of confections—from fondant treats to traditional caramels and nougat. It blends practical how‑tos with tips that help amateur candy makers avoid common mistakes, achieve smooth textures, and store finished candies properly.

Understand sugar stages from thin threads to caramel and how they affect candy texture.
Learn to prepare fondant, flavorings, and home colors for reliable results.
Follow step‑by‑step directions for several classic candies, with tips to prevent crystallization and scorching.
Get a clear sense of the tools and workspace needed to make candy safely and efficiently.

Ideal for home cooks who want to explore candy making, this edition fits hobbyists, party planners, and anyone curious about traditional sweets.

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