The Y. M. C. A. Cook Book: A Selection of Tested Recipes, Compiled by the Ladies of St. Thomas (Classic Reprint) - Hardcover

Young Women's Christian Association

9780267769988: The Y. M. C. A. Cook Book: A Selection of Tested Recipes, Compiled by the Ladies of St. Thomas (Classic Reprint)

Hardcover

ISBN 10: 0267769989 ISBN 13: 9780267769988

Publisher: Forgotten Books, 2019

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Excerpt from The Y. M. C. A. Cook Book: A Selection of Tested Recipes, Compiled by the Ladies of St. Thomas

One pint beans cooked in water until soft, one quart milk, two tablespoons ﬂour moistened with milk, one tablespoon but ter, 1 teaspoon salt, one-half teaspoon pepper. After beans are cooked mash through strainer and add to thickened milk, then add salt, pepper and butter, and bring to a boil. - Mrs. J. A. Mc Cance.

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