Practical Cold Storage: The Theory, Design and Construction of Buildings and Apparatus for the Preservation of Perishable Products, Approved Methods of Applying Refrigeration and the Care and Handling - Hardcover
Synopsis
Master the science and practice of keeping perishable goods safe and fresh.
This book explains practical refrigeration, design, and operation for cold storage and related facilities.
Written from hands-on experience, it covers the theory and construction of insulation, the layout of cold storage buildings, and the care and handling of products like eggs, fruit, and dairy. It also discusses ice-based and machine refrigeration, with guidance useful to managers, engineers, and workers in the field.
- How insulation and heat control affect stored quality and energy use
- Design and construction of walls, seals, and storage spaces
- Practical procedures for handling, packing, and storing perishable goods
- Real-world guidance drawn from operating warehouses and experiments
Ideal for readers working in cold storage, refrigeration, and related trades who want clear, field-tested guidance.
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Practical Cold Storage: The Theory, Design and Construction of Buildings and Apparatus for the Preservation of Perishable Products, Approved Methods of Applying Refrigeration and the Care and Handling of Eggs, Fruit, Dairy Products, Etc (Classic Reprint)
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780331539844
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Practical Cold Storage: The Theory, Design and Construction of Buildings and Apparatus for the Preservation of Perishable Products, Approved Methods of Applying Refrigeration and the Care and Handling of Eggs, Fruit, Dairy Products, Etc (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780331539844
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