Butter and Butter Making: With the Best Methods for Producing and Marketing It (Classic Reprint) - Hardcover

Willis P. Hazard

 
9780332022444: Butter and Butter Making: With the Best Methods for Producing and Marketing It (Classic Reprint)
Hardcover
ISBN 10: 0332022447 ISBN 13: 9780332022444
Publisher: Forgotten Books, 2018

Synopsis

Practical guidance for producing prime butter and running a successful dairy operation.

This book offers clear, actionable methods for farmers and dairy enthusiasts, from planning a nearby creamery to achieving high-quality butter and steady market sales. It blends practical building layouts, temperature control, and step-by-step churning techniques with real-world business insight.

  • Learn how to evaluate creamery opportunities and organize milk routes for efficient, profitable production.
  • Master cream handling, temperature management, and the right churning pace to avoid off flavors.
  • Discover designing dairy rooms, vaults, and ventilation to maintain a steady, low temperature for butter making.
  • Understand costs, pricing, and the economics of butter-making versus other dairy products.
Ideal for readers on farms or in small dairy ventures who want reliable, hands-on guidance for producing good butter and optimizing dairy profits.

"synopsis" may belong to another edition of this title.

Publisher
Forgotten Books
Publication date
2018
Language
English
ISBN 10 
0332022447
ISBN 13 
9780332022444
Binding
Hardcover
Number of pages
54

Other Popular Editions of the Same Title

9781297839290: Butter And Butter Making: With The Best Methods For Producing And Marketing It

Featured Edition

ISBN 10:  1297839293 ISBN 13:  9781297839290
Publisher: Andesite Press, 2015
Hardcover