Breakfast, Dinner, and Tea: Viewed Classically, Poetically, and Practically (Classic Reprint) - Hardcover

Julia C. Andrews

Hardcover

ISBN 10: 0332065642 ISBN 13: 9780332065649

Publisher: Forgotten Books, 2018

Synopsis

Explore meals as the centerpiece of history, literature, and everyday life.

This collection gathers essays, notes, and practical recipes that trace how breakfasts, dinners, and desserts have shaped culture—from classic influences to poetic echoes and hands‑on techniques. Rich with historical anecdotes and step‑by‑step instructions, it offers both context and kitchen games, tying the poetry of the table to real cooking tasks.

Readers will find a wide range of topics, from the origins of common dishes to detailed guidance on baking pies, making soups, and preparing festive desserts. The book presents a blend of lore, quotations, and practical know‑how, making it a handy reference for cooks and curious readers alike.

• Historical notes on meals, meals as social events, and the etiquette of dining.
• Tested recipes and techniques for pies, puddings, soups, meats, vegetables, and more.
• Tips and anecdotes that connect culinary practice with poetry, literature, and culture.
• Accessible instructions suitable for home cooks seeking trustworthy guidance.

Ideal for fans of culinary history, home cooks, and readers who enjoy the stories behind everyday dishes.

Edition details

• Publisher: Forgotten Books
• Publication date: 2018
• Language: English
• ISBN 10: 0332065642
• ISBN 13: 9780332065649
• Binding: Hardcover
• Number of pages: 369