This book explores 3 distinct stages in the traditional rice milling process, which are represented by the rough-rice, milling, and clean-rice departments. The study provides a detailed analysis of the functions within each department and methods used to perform them. The author developed labor standards based on a survey of 6 selected rice mills in Louisiana and Texas, varying in capacity, equipment, and efficiency. These standards include an allowance for nonworking time, rest, and other personal needs of workers, and were set at a point between the plant with the most efficient labor utilization and the average for all the plants. Detailed explanations of the development of these standards are included. The book provides a valuable resource for rice milling industry professionals seeking to analyze actual labor performance in relation to standards and evaluating potential savings through the utilization of human resources according to the standards established.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366459438
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366459438
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