This book presents an overview of the organization and operation of cow testing associations in Canada. The author describes the benefits of such associations and provides detailed records of the individual cows in each herd whose milk samples were tested for four months or more during the year. The data includes the total production of milk and fat, as well as the average yield per cow. This book also provides a comparison of herds at St Camille, Quebec from May to December 1906, demonstrating the potential financial benefits of improving herd yields.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366825196
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366825196
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