This book explores how cereal starches and flours can be used to create new products or enhance existing ones, focusing on discovering large-volume outlets for these grains. With increasing consumer demand for new, varied, and improved products, this book offers insights into potential markets for cereal starches and flours, such as the paper, textile, coatings, drilling mud, and packaging industries. The author provides a comprehensive analysis of starch research and development, covering chemical composition, physical properties, new starch chemical derivatives, and their evaluation, seeking to inspire innovative uses for these versatile and sustainable materials. Ultimately, the book highlights the significance of continued research and development to harness the full potential of cereal starches and flours, paving the way for a more sustainable and economically viable future.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366859542
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780366859542
Quantity: 15 available