Sugar House Notes and Tables: A Reference Book for Planters, Factory Managers, Chemists, Engineers, and Others Employed in the Manufacture of Cane Sugar (Classic Reprint) - Hardcover

Name: Sugar House Notes and Tables: A Reference Book for Planters, Factory Managers, Chemists, Engineers, and Others Employed in the Manufacture of Cane Sugar (Classic Reprint)
Author: No�l Deerr
ISBN: 9780428344931

No�l Deerr

9780428344931: Sugar House Notes and Tables: A Reference Book for Planters, Factory Managers, Chemists, Engineers, and Others Employed in the Manufacture of Cane Sugar (Classic Reprint)

Hardcover

ISBN 10: 0428344933 ISBN 13: 9780428344931

Publisher: Forgotten Books, 2018

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Master the craft of cane sugar manufacture with this practical reference and table book.

A essential guide for planters, factory managers, chemists, and engineers, it compiles notes, methods, and handy data from the cane sugar industry.

Originally published in 1900, this edition gathers key procedures, measurements, and calculations you can apply in real-world operations—from juice analysis to evaporation, crystallization, and plant performance. It’s designed to support daily decision‑making in sugar houses, refineries, and research settings.

Juice analysis methods, including density, sugar content, and purity assessments.
Inversion of cane sugar with acids, coefficients by acid type, and how salts influence outcomes.
Boiler and engine guidance, heat calculations, and safety considerations for sugar plants.
Vacuum pan design, grain formation, and mass balance considerations for efficient crystallization.

Ideal for readers involved in the cane sugar industry who seek a compact, field‑ready reference of techniques, formulas, and practical tables.

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