Items related to Citrus processing
Synopsis
Thorough coverage of laboratory procedures, computer programs for quality control data, and techniques for the management of people, supplies, and product inventory. Also addresses legal requirements, citrus varieties, lemon processing quality control, computerized blend equations and drink base processing, statistical relationships between juice characteristics and processing. Annotation copyright Book News, Inc. Portland, Or.
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Citrus Processing
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Citrus processing
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Citrus Processing
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Citrus processing
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Citrus Processing
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Citrus processing
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Citrus Processing. Quality Control and Technology.
Published by
Dordrecht, Springer Netherlands, 1991
ISBN 10: 0442006152
ISBN 13: 9780442006150
Used
Hardcover
Seller: Antiquariat Bookfarm, Löbnitz, Germany
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Hardcover. 475 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. Guter Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature on spine. Good condition, some traces of use. 9780442006150 Sprache: Englisch Gewicht in Gramm: 1050. Seller Inventory # 2294384
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Citrus Processing
Seller: moluna, Greven, Germany
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Citrus Processing
Published by
Springer Nature Dez 1995, 1995
ISBN 10: 0442006152
ISBN 13: 9780442006150
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Hardcover
Seller: AHA-BUCH GmbH, Einbeck, Germany
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Buch. Condition: Neu. Neuware - 1 Introduction.- Unit 1 Citrus Juice Characteristics.- 2 Brix and Soluble Solids.- 3 Acids in Citrus Juices.- 4 The Brix/Acid Ratio.- 5 Testing of Fruit Samples.- 6 Citrus Oils, Aromas, and Essences.- 7 Citrus Juice Pulp.- 8 Juice Cloud.- 9 Color of Citrus Juices.- 10 Bitterness in Citrus Juices.- 11 Nutritional Content of Citrus Juices.- 12 Citrus Rheology.- 13 Citrus Processing Varieties.- Unit 2 Citrus Juice Sanitation.- 14 Inspections.- 15 Citrus Microbiology.- 16 Insects, Rodents, and Birds.- 17 Physical and Chemical Contamination.- 18 Processing Contamination.- 19 Juice Adulteration.- Unit 3 Citrus Juice By-Products.- 20 Food-Grade Nonjuice Products.- 21 Animal Feed and Fuel By-Products.- 22 Wastes from Citrus Plants.- Unit 4 Citrus Juice Management.- 23 Quality Control Statistics.- 24 Quality Control Management.- 25 Inventory Management.- Appendix A Acid Corrections to the Brix.- Appendix B GWBASIC and RPG Programs.- Appendix C HP-41C Programmable Calculator Programs.- Appendix D Answers to Select Questions and Problems. Seller Inventory # 9780442006150
Quantity: 2 available