Discover how coffee, tea, and chocolate shaped health, culture, and daily life
This concise monograph explores the long history and hygienic study of these three popular beverages and foods. It traces how coffee, tea, and chocolate traveled from distant shores to European tables and how they influenced medicine, politics, and society. You’ll learn about their origins, how climates and customs affect their use, and what scholars and physicians said about their effects on health and morals. The book also explains how these substances are prepared, how their ingredients vary by region, and how experts detect adulteration.
August Saint-Arroman’s work presents a two-part scope: a survey of the historical context and a practical guide to hygienic precepts. It blends medical insight with cultural history to explain why these three substances have endured in daily life and global trade.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780484323901
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780484323901
Quantity: 15 available