Master practical methods for determining molecular weights with clear, lab-ready guidance.
This volume presents proven approaches to measuring molecular weight, including boiling- and freezing-point techniques, and the Traube method, with detailed apparatus descriptions and step-by-step procedures.
The book emphasizes practical, reproducible work in the chemical laboratory. It explains how to choose the right method for a given substance, how to set up and modify equipment, and how to interpret results with a critical eye. You’ll find guidance on handling solvents, controlling temperature, and assessing accuracy to produce reliable data.
Ideal for chemists and students performing molecular weight work in the lab, this edition serves as both a practical manual and a reference to the literature on molecular weight determinations.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780656038480
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9780656038480
Quantity: 15 available